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Neutral Beef Stock?
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3
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507
|
August 17, 2019
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Cooking or creating drinks with umeboshi, buying/ pickling them?
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5
|
2292
|
June 7, 2017
|
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Classic Indian Cooking Cookbook Review
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4
|
788
|
April 12, 2022
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Japanese Eggplant..Suggestions Please
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7
|
622
|
January 1, 2019
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Palm Sugar--Measurement or Form
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2
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3192
|
April 15, 2018
|
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2-ingredient pizza dough
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6
|
2085
|
June 24, 2016
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What kind of flour for fresh Italian pasta?
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4
|
778
|
May 7, 2019
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NY Times: Yasmin Khan’s new cookbook, “Zaitoun,” documents her travels in the West Bank and Gaza, and the beauty of the food she encountered there
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1
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690
|
February 5, 2019
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|
Anyone Here Collect Time/Life Good Cook Series?
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5
|
705
|
July 18, 2019
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Snap pea bounty - too many too many
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3
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1528
|
July 3, 2016
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Cookbook choices
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4
|
425
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December 10, 2021
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Alice B. Toklas recipes
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8
|
995
|
August 4, 2022
|
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Troubleshooting fish
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8
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1766
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March 19, 2022
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|
Colcannon question
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3
|
469
|
April 1, 2021
|
|
Winter 2023 (Jan-Mar) Cuisine of the Quarter - VOTING
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8
|
978
|
January 7, 2023
|
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Please help with "bland" appetizer suggestions
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6
|
1969
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December 25, 2015
|
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BBQ Ribs
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4
|
413
|
May 26, 2025
|
|
cooking oils
|
|
2
|
167
|
June 3, 2025
|
|
Trashing My Beans!?
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2
|
296
|
June 26, 2023
|
|
What do you use to steam beets?
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|
8
|
1708
|
October 8, 2018
|
|
May 2017 DOTM Voting Extended Until May 3!!
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8
|
1662
|
May 3, 2017
|
|
Swampfire seafood boil
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|
2
|
2858
|
July 1, 2016
|
|
Alaskan Seafood share
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|
4
|
393
|
January 28, 2021
|
|
All things brown butter - Uses and Brown butter solids
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|
6
|
1863
|
August 3, 2017
|
|
Dry-salt-packed, canned anchovy uses?
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|
4
|
695
|
September 5, 2018
|
|
Camping without coolers
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8
|
1629
|
August 7, 2016
|
|
Bacon Candy/Candied Bacon
|
|
8
|
1628
|
December 24, 2015
|
|
How to avoid garlic turning blue after cooking?
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4
|
2184
|
April 29, 2017
|
|
Savory strata/bread puddings
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|
2
|
1568
|
January 6, 2016
|
|
Making jam in a tin lined copper pot
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|
5
|
1961
|
December 7, 2017
|
|
Anyone cook from "Extra Helping" by Janet Elsbach?
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2
|
492
|
February 14, 2019
|
|
Stonington Reds
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6
|
1800
|
October 10, 2016
|
|
What's new with you in the kitchen? (2015)
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6
|
1800
|
October 11, 2015
|
|
Do you wash off white fuzz from berries?
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|
6
|
1784
|
August 11, 2020
|
|
Black walnuts
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|
7
|
1661
|
October 18, 2015
|
|
Myth or not: Sauce won't adhere to pasta if you add oil when boiling
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|
6
|
562
|
January 16, 2022
|
|
Blue Funk
|
|
4
|
1178
|
August 15, 2016
|
|
Sourcing dry chiles
|
|
3
|
416
|
September 25, 2019
|
|
Egyptian Pita Bread Recipe
|
|
4
|
1169
|
May 29, 2020
|
|
Calasparra rice
|
|
6
|
1751
|
December 24, 2020
|
|
Svickova?
|
|
5
|
1883
|
October 5, 2015
|
|
Spring 2024 (Apr-Jun) Dish of the Quarter - VOTING
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|
7
|
510
|
April 5, 2024
|
|
Move over primavera, it’s autunno
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|
8
|
851
|
November 9, 2025
|
|
Jarred Gravy…how long?
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|
4
|
2014
|
January 5, 2022
|
|
BLT Sushi, yes you read that correctly.............
|
|
2
|
819
|
February 17, 2017
|
|
Asparagus tacos?
|
|
7
|
1581
|
May 25, 2016
|
|
Pop - on - a - corn............How did I not know about this???
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|
3
|
1223
|
February 3, 2016
|
|
Raspberries, to wash...or not?
|
|
6
|
517
|
August 3, 2020
|
|
Fresh makrut limes...now what?
|
|
8
|
1439
|
June 24, 2020
|
|
Storing cucumbers
|
|
4
|
342
|
February 27, 2023
|