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About the Cooking Discussions category
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3
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3135
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January 21, 2026
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Hotdishes: The good, the bad and the ugly
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68
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205
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May 21, 2026
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What's for Dinner #129 - the Bridge to Summer Edition - May 2026
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343
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3199
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May 21, 2026
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SCOTTISH - Winter 2026 (Jan-Mar) Cuisine of the Quarter
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89
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806
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May 21, 2026
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Waxed Paper -- Is It Disappearing?
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4
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23
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May 21, 2026
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King Arthur baking class: advanced lamination, May 2026
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141
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455
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May 21, 2026
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SICHUAN - Fall 2025 (Oct-Dec) Cuisine of the Quarter
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82
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1218
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May 21, 2026
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Any Jam Makers or Home Canners Out There?
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1326
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30473
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May 21, 2026
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What's for lunch (2026)
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763
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10285
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May 20, 2026
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Appliance Hell
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370
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8397
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May 20, 2026
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SHRIMP DISHES - Spring 2026 (Apr-Jun) Dish of the Quarter
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91
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1329
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May 20, 2026
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Tinned Fish and Canned Tuna Thread for Bruce!!
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83
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728
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May 20, 2026
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Healthier (however you define it) meals you've been making lately
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282
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7261
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May 20, 2026
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Cookbooks & E-books 2025-2026 -- Recently read / acquired, Wish list, and Deals
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235
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3682
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May 20, 2026
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Salad of The Day (SOTD :tm:) — Did You Eat A Salad Today?
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809
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17187
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May 20, 2026
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What's for breakfast (2026)
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438
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6553
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May 20, 2026
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Weekly Menu Planning - May 2026
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105
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1413
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May 20, 2026
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Induction for woks - any experiences?
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20
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216
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May 20, 2026
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power outage--safe to keep any dairy?
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15
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207
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May 20, 2026
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Pork ribs - your favorite recipes / preparations?
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43
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3547
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May 20, 2026
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October 2023 Cookbook of the Month: Woks of Life Cookbook and Blog
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154
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10467
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May 20, 2026
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Breakfast sandwiches, egg on a roll, etc.
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104
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5133
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May 20, 2026
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What are you baking? May 2026
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149
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1647
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May 20, 2026
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What are you baking? April 2022
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297
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10066
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May 20, 2026
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What are your all-time favorite homemade condiments / dipping sauces / accoutrements?
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84
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1946
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May 20, 2026
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Memorial Day Recipes
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9
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82
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May 19, 2026
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Home Rotisserie Cooking -- Ideas & Tips?
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0
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39
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May 19, 2026
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Food Safety Discussions
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221
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5868
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May 19, 2026
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Spring Soup!
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19
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2059
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May 19, 2026
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A Pressed Duck-shaped Rabbit Hole
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14
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259
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May 18, 2026
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