Cooking Discussions

Recipes Help to build a Hungry Onion recipe library, original recipes by members are to be posted here. Baking, Sweets All things baking, dessert, plus chocolate! Specific Diets Vegetarian, Vegan, Low carb/ No carb, gluten-free, lactose-free, nut-free, allergy-specific, Paleo, raw, high-fiber, Weight Watchers, and strict low-carb diets, etc. Cooking, Cookbooks, Ingredients All things related to cooking, cookbooks, recipes, and fermented food. Cookware Cookware and copper aficionados rejoice!

Topic	Replies	Views	Activity
About the Cooking Discussions category Cooking Discussions	0	1296	October 2, 2015
Maximum Crispy Cookies Baking, Sweets	39	330	April 10, 2021
Effect of Food Processor on Already Ground Meat Cooking Discussions	0	8	April 10, 2021
SCANDINAVIAN - Cuisine of the Quarter, Spring 2021 (Apr-June) Cooking, Cookbooks, Ingredients cuisine-of-the-quarter	83	742	April 10, 2021
What's for Dinner #68 - the Spring has Sprung Edition - April 2021 Cooking, Cookbooks, Ingredients wfd	191	1620	April 10, 2021
Ideas for marrowfat peas Cooking, Cookbooks, Ingredients	8	105	April 10, 2021
Jarred/bottled sauces Cooking, Cookbooks, Ingredients	19	148	April 10, 2021
Do You Like Houseguests Using Your Kitchen? Cooking Discussions	95	2485	April 10, 2021
"Until it tastes like the sea" Cooking Discussions	39	318	April 10, 2021
Lunch 2021 Cooking, Cookbooks, Ingredients	323	4364	April 9, 2021
Chicken thighs Recipes	82	812	April 9, 2021
Bread bake and sweet treats, what are you making 2021 Baking, Sweets what-are-you-baking	342	3319	April 9, 2021
Pomegranate Molasses - what do you do with it? Cooking, Cookbooks, Ingredients	33	197	April 8, 2021
Unpopular Opinion About Box Cakes Baking, Sweets	148	1613	April 8, 2021
CHINESE - Cuisine of the Quarter, Winter 2021 (Jan-Mar) Cooking, Cookbooks, Ingredients cuisine-of-the-quarter	184	2560	April 8, 2021
What's for breakfast (aka what's going to happen exciting today)? Cooking, Cookbooks, Ingredients	873	30534	April 8, 2021
Leek tops, what do you do with them? Cooking, Cookbooks, Ingredients	12	200	April 7, 2021
U.S. National Parks' signature recipes Cooking, Cookbooks, Ingredients	10	210	April 7, 2021
Mini Food Processor Suggestions Cookware	31	250	April 6, 2021
Recent Cookbook Aquisitions Cooking, Cookbooks, Ingredients cookbooks	137	2397	April 4, 2021
Do You Send Food Gifts For The Holidays? Cooking, Cookbooks, Ingredients	268	4200	April 3, 2021
Lent 2021 Cooking, Cookbooks, Ingredients	14	280	April 3, 2021
Spring (Apr-June) Cuisine of the Quarter - VOTING Cooking, Cookbooks, Ingredients cuisine-of-the-quarter	22	204	April 2, 2021
WFD meta discussion Cooking, Cookbooks, Ingredients	162	980	April 2, 2021
What's for Dinner #67 - the It's Been A YEAR Since This All Started! Edition - March 2021 Cooking, Cookbooks, Ingredients wfd	667	5574	April 1, 2021
Colcannon question Cooking, Cookbooks, Ingredients	3	86	April 1, 2021
Salt Cod Cooking, Cookbooks, Ingredients	48	1521	April 1, 2021
What The Stove Repairman Said Cookware	30	414	March 31, 2021
Offal and friends Cooking, Cookbooks, Ingredients	27	347	March 31, 2021
An excess of mushrooms - what to do with them Cooking, Cookbooks, Ingredients	19	541	June 6, 2020