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About the Cooking Discussions category
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3
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3135
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January 21, 2026
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What are you baking? May 2026
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149
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1605
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May 20, 2026
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What's for Dinner #129 - the Bridge to Summer Edition - May 2026
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322
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2995
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May 20, 2026
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What are you baking? April 2022
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297
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10044
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May 20, 2026
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What are your all-time favorite homemade condiments / dipping sauces / accoutrements?
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84
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1925
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May 20, 2026
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Breakfast sandwiches, egg on a roll, etc.
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103
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5107
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May 20, 2026
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Induction for woks - any experiences?
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19
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187
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May 20, 2026
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King Arthur baking class: advanced lamination, May 2026
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76
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289
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May 20, 2026
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Appliance Hell
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368
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8339
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May 19, 2026
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power outage--safe to keep any dairy?
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11
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142
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May 19, 2026
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Memorial Day Recipes
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9
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66
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May 19, 2026
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What's for breakfast (2026)
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435
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6497
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May 19, 2026
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Home Rotisserie Cooking -- Ideas & Tips?
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0
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32
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May 19, 2026
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Weekly Menu Planning - May 2026
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99
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1351
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May 19, 2026
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Food Safety Discussions
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221
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5861
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May 19, 2026
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Spring Soup!
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19
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2055
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May 19, 2026
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A Pressed Duck-shaped Rabbit Hole
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14
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252
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May 18, 2026
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All the Mushrooms! Which are your favorites and your favorite recipes / uses for them?
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156
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1717
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May 18, 2026
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What's for lunch (2026)
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760
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10178
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May 18, 2026
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Product Recalls and Warnings
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208
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4474
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May 18, 2026
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Braces
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13
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1381
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May 18, 2026
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October - December 2024 COTM + COOKING FROM thread: NEW YORK TIMES COOKING (website & cookbooks)
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1032
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21264
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May 18, 2026
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Favorite Ways with Eggplant / Aubergine?
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113
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2684
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May 18, 2026
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SICILIAN - Spring 2025 (Apr-Jun) Cuisine of the Quarter
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134
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2320
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May 18, 2026
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What's For Brunch / Elevenses? (2026)
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35
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593
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May 17, 2026
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Give us this day our daily bread
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163
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2264
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May 17, 2026
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Tinned Fish and Canned Tuna Thread for Bruce!!
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78
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696
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May 17, 2026
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Spring (April–June) 2026 COTM and Cooking-From JOSE ANDRES
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47
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757
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May 17, 2026
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Asparagus Season Approaches
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167
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5621
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May 17, 2026
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Spring (April–June) 2026 COTM and Cooking-From SERIOUS EATS
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51
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948
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May 17, 2026
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