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Food Magazines
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16
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1252
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July 2, 2017
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Sofrito
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14
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749
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October 8, 2025
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Salisbury?
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15
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2293
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October 24, 2015
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Winter 2021 (Jan-Mar) Cuisine of the Quarter - VOTING
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18
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665
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January 8, 2021
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Mark Wiens: MOSCOW Ultimate Russian Food in Moscow Sturgeon Of Kings + Epic Beef Stroganoff in Russia
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11
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1488
|
April 29, 2020
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Spices: Mesquite - how to use?
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14
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1329
|
December 30, 2021
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Paris restaurant suggestions for April 2026
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13
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773
|
January 26, 2026
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2017 Michelin France - Alléno has 2 three stars restaurants
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15
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2279
|
February 19, 2017
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What is (or are) your favorite celebratory meal(s) you make?
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33
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278
|
October 2, 2024
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"interesting" bread, particularly rye (NW DC)?
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9
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162
|
March 20, 2025
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What are your tried and true hiccup cures?
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23
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1859
|
November 3, 2015
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Harry's Lobster House, Sea Bright
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18
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2089
|
March 12, 2017
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Barcelona - Gracia eats and birthday treats??!
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11
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2628
|
June 7, 2016
|
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Galangal and Thai Basil in Boston
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18
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2088
|
June 29, 2017
|
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egg and portugese tarts
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11
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467
|
January 15, 2025
|
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Looking for Great Kouign-amann (Pacific NW)
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11
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2623
|
February 19, 2016
|
|
Chinese artificial man made eggs???????????
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22
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1894
|
October 17, 2016
|
|
Delicious Almond Cake for Eid
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9
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905
|
May 25, 2020
|
|
I met a new ingredient today: Lotus Root
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18
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2076
|
January 1, 2016
|
|
Foster City (SF) Eats
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11
|
2609
|
July 15, 2021
|
|
Michelin 2016 Stars for SF Bay Area announced
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12
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2506
|
October 30, 2015
|
|
Bay Area Grocery Outlet - October 2015
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|
14
|
2331
|
October 31, 2015
|
|
Retailers who survey their customers
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|
18
|
654
|
March 20, 2019
|
|
HOUSTON - DOTM Nominating Thread Dec 2015
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12
|
2500
|
January 4, 2016
|
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Chef training- apprenticeship vs self-taught vs vocational school
|
|
13
|
2407
|
October 10, 2017
|
|
HO Dinner, February 11, Zaab Zaab, Williamsburg
|
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39
|
1423
|
October 9, 2023
|
|
Crazy deal! Global Slicing Knife for $40
|
|
10
|
858
|
March 3, 2022
|
|
Livotti's middletown
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|
14
|
1304
|
September 9, 2017
|
|
Puny garlic
|
|
16
|
2178
|
January 15, 2016
|
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Last Minute Smoke ?
|
|
14
|
2317
|
February 22, 2018
|
|
Food and green waste recycling
|
|
16
|
2174
|
May 22, 2019
|
|
Bayou City Seafood and Pasta [Houston, Texas]
|
|
12
|
2487
|
August 10, 2018
|
|
SoHo cafe/restaurant/club in the 1980's?
|
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17
|
1188
|
May 1, 2025
|
|
Il Casale (Belmont, MA) is still closed - where to grab a nice midweek dinner instead?
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9
|
2834
|
March 14, 2016
|
|
Dim sum in Alameda
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|
15
|
2240
|
May 28, 2018
|
|
Char Siu Sauce?
|
|
10
|
2700
|
January 30, 2018
|
|
Form vs. Function in kitchen stuffs
|
|
14
|
729
|
October 18, 2022
|
|
Vegetables growing, what natural fungicide or pesticide have you tried?
|
|
22
|
1860
|
June 16, 2022
|
|
Seattle's Best Onion Rings?
|
|
9
|
2820
|
January 6, 2016
|
|
Sauceless Falafel… so bummed
|
|
14
|
728
|
February 28, 2024
|
|
Recommendations for Lucca & Turin?
|
|
14
|
1293
|
July 12, 2018
|
|
One meal now Union Square Cafe is closed
|
|
18
|
2042
|
January 17, 2016
|
|
NYTimes' article on Silicon Valley's impact on haute cuisine
|
|
10
|
1509
|
October 23, 2018
|
|
What to pick up or try in Baltimore? Cheap-ish eats.
|
|
10
|
2678
|
April 6, 2016
|
|
Middle Eastern recipes, a pan - Middle Eastern thread
|
|
36
|
1459
|
August 27, 2025
|
|
Trip planning summer 2026 - Venice, eastern Dolomites, Parma
|
|
16
|
125
|
April 17, 2026
|
|
Watery Cole Slaw
|
|
23
|
322
|
September 5, 2024
|
|
The National's (Greenwich CT) "Ugly Burger" is a Beautiful Thing
|
|
12
|
2459
|
March 18, 2016
|
|
Cast iron and powersettings on induction cooktop.
|
|
11
|
2551
|
December 9, 2023
|
|
Cream cheese shortage...and a reward
|
|
21
|
1884
|
January 10, 2022
|