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About the Cookware category
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1
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1115
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October 10, 2015
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Pizzas: dedicated cutters or chef knives ?
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49
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462
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December 3, 2020
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How do you clean persistent grease/ oxidation off a vintage aluminum kettle?
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9
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90
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December 3, 2020
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More gadgets in a new kitchen?
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50
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774
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December 3, 2020
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Effective ways to remove smell from silicone?
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13
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861
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December 3, 2020
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Anyone have experience using Choice Brand knives?
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19
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967
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December 2, 2020
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Finally got this done!
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4
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165
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December 2, 2020
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These are done, too!
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11
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195
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December 2, 2020
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Do I need a 6 qt sauté pan?
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21
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359
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December 2, 2020
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ILAG Swiss Non-stick cookware?
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12
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373
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November 28, 2020
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How to clean your Yixing clay teapot?
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3
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93
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November 23, 2020
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I want to buy Cast Iron Cookware?
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12
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219
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November 16, 2020
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Question about Refrigerator and Power Failure
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2
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116
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November 9, 2020
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How Many Small Electrics?
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74
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2174
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November 3, 2020
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Food Covers--Who Uses Them??
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16
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3192
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October 18, 2020
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Another badly stained Le Creuset.
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23
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452
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October 12, 2020
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Cast Iron Seasoning: Flaxseed Oil is Fragile but Slick, Crisco is Tough, Why Not Mix Oils?
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52
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9984
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October 12, 2020
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Recommendations on fridge or freezer for basement
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31
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1363
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October 11, 2020
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Counter Depth Refrigerators
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64
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690
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October 10, 2020
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Recommend multi-cooker?
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18
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294
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September 20, 2020
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Gas Range - starting some research
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11
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181
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September 11, 2020
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Poorly Designed Kitchen Items
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78
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3904
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September 6, 2020
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Induction vs Glass Cooktop
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25
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1118
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September 6, 2020
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My new pepper roaster!
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34
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483
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September 3, 2020
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Microwave drawer- opinions?
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5
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197
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September 2, 2020
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Dishwasher maintenance!
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18
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356
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September 1, 2020
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Anova Precision Oven
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0
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186
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August 31, 2020
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Review Brief: Miyabi Kaizen II Chef's knife
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32
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20505
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August 28, 2020
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A quick comparison of the most popular methods of sharpening by cowboyardee
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6
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2598
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August 27, 2020
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Adding a sujihiki to the lineup
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6
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140
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August 25, 2020
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