This thread is the archive for Cookbook of the Month here on Hungry Onion, starting in March, 2022. Let’s keep this thread as an archive only. Please do not reply or discuss the books here. Coordinators will add the new books each month.
For books done on Chowhound prior to March, 2022, please see this spreadsheet.
March, 2022 - Lemon, Love & Olive Oil, by Mina Stone
April, 2022 - Simple Thai Food, by Leela Punyaratabandhu
May 2022 - The New Midwestern Table
June 2022 - Edward Lee Month
July 2022 - Flavors of the Sun
August 2022 - Flavors of the Sun, extended
September 2022 - Cook, Eat, Repeat
October, 2022 - THALI and Maunika Gowardhan’s online recipes
November 2022 - I Dream of Dinner (So You Don’t Have To) by Ali Slagle
December 2022 - ARABESQUE, by Claudia Roden
January 2023 - Mexican Everyday and More Mexican Everyday, by Rick Bayless
February 2023 - Korean American by Eric Kim
March 2023 - Shannon Martinez month (Smith & Daughters, Smith & Delicious, Vegan with Bite)
April 2023 - Smitten Kitchen Keepers
May 2023 - Venice, by Russell Norman
July 2023 - RecipeTin Eats Book & Blog
August 2023 - Thomas Keller Month
October 2023 - The Woks of Life
November 2023 - Dinner in One, by Melissa Clark
