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Chickpea pasta—anybody tried it?
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7
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2712
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February 20, 2020
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The Dish: "The Big Texas Cookbook"
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1
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530
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November 20, 2022
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Genius cheese souffle
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4
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591
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December 24, 2019
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New Slaw Recipe from Smitten Kitchen
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1
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522
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June 4, 2022
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The Thanksgiving Thread
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2
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1346
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November 18, 2016
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The Charlie Cart Project's Carolyn Federman Releases New Cookbook for Kids
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1
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521
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May 15, 2018
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Bogman's Old Bay Style Spice Mix
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2
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74
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April 6, 2025
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Vintage versus State of the Art redux
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1
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283
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December 6, 2023
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May 2022 Cookbook of the Month - Voting
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7
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1399
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April 30, 2022
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Fois Gras cubes
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8
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735
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October 19, 2022
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"Apple marshmallows", a Russian tradition
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6
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824
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July 9, 2021
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Book Deal: The Complete America's Test Kitchen TV Show Cookbook 2001-2019 $8 + S&H
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3
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1088
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July 5, 2019
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Is it okay to use dried apricots which have turned brown?
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7
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13547
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April 27, 2016
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DIY buttercup or kabocha squash
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1
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269
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November 27, 2023
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Julia Child~ Boeuf Bourguignon~
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4
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1701
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January 11, 2016
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Weekly Meal Planning 3/2019 - The Vernal Equinox Edition
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7
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1337
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April 12, 2019
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Advice on dairy and egg allergies....treats?
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8
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122
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January 27, 2025
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Cranberries Substitution
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4
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908
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November 19, 2023
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Pecan Pie recipe
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7
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1255
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November 27, 2022
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First timer with dry-milk for bread making
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6
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4236
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December 8, 2020
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Your best red bell pepper sauce
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5
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813
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November 10, 2019
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Recipe Serving Size Toggle Switch and other helpful tools
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5
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807
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September 21, 2019
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Mark Wiens: Indian Street Food Spicy Kerala Fish Curry Recipe
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0
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1110
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June 5, 2020
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Cardamon varieties & usage, from Gastro Obscura
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2
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202
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April 12, 2025
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Stuffed chicken breast with Dauphinoise potatoes & grilled asparagus.
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8
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2051
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March 4, 2021
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Making "Elvis Presley's Favorite Pound Cake"-starts in cold oven.
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8
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2026
|
September 2, 2019
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Get 40% Off D'Artagnan Meats, Today Only
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4
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470
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May 15, 2019
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Cookbook clubs
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4
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1468
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November 5, 2015
|
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Pictures of Your Vacation or Long Term Stay Kits
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4
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464
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September 10, 2020
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PIE Day!
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6
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1225
|
March 17, 2017
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Hotel Caesars Tijuana Caesar Cardini invented the Caesar Salad in his Tijuana restaurant (with recent video)
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5
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2319
|
January 14, 2018
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CANADIAN MARITIMES recipes and NEWFOUNDLAND recipes
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2
|
102
|
July 18, 2025
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Ideas for buckwheat flour, buckwheat and kasha
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8
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1045
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January 30, 2022
|
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Help me identify this paring knife
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6
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654
|
July 15, 2021
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Cabbage, Potato, and (Vegan!) Sausage Soup - aka, "That Beige Soup"
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5
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1239
|
November 10, 2024
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Spices - Ground Black Lime
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4
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427
|
December 27, 2021
|
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All-Clad (Seconds) Flash Sale
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0
|
947
|
May 10, 2016
|
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Recipes where the food looks appealing but maybe not user-friendly?
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8
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176
|
March 10, 2025
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Soft Shell Crabs!
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2
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955
|
May 12, 2018
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Cleaning inside glass on oven door
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0
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164
|
December 23, 2023
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New saucepans from Brooklyn Copper Cookware
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6
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1960
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June 1, 2017
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Can you buy Rummo pasta where you live? Please buy a package or more this week to save the company, hit by a flood
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2
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1673
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October 29, 2015
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Best Crab Cake Recipe?
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7
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569
|
July 19, 2024
|
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Bento and goshiki (Japanese five colors)
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6
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605
|
November 26, 2022
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Marinating liver in lemon juice
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8
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9450
|
April 29, 2016
|
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Favorite Non Tricky Recipes
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6
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1061
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October 26, 2022
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Pork and rapini sandwiches
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4
|
1230
|
November 11, 2022
|
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Google Food Mood - anyone use this?
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5
|
622
|
April 3, 2024
|
|
Let’s talk about nozzles!
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2
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483
|
September 24, 2022
|
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Can Kyoto's Buddhist Cuisine Teach Us to Eat Better?
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4
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657
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June 30, 2022
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