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What do you cook or bake with browned butter?
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44
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1420
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April 24, 2022
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Asian dishes - Malaysian
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56
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3984
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November 21, 2022
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Fermented Pickles
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42
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2570
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May 5, 2025
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Let's do a fish fry!
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17
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703
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February 16, 2019
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Thanksgiving 2016!
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67
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3613
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November 28, 2016
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Ideas for using canned smoked tuna and canned smoked salmon
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11
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2714
|
February 12, 2020
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Veg Barbecue is a thing?
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45
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1380
|
August 20, 2021
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Decision made: I'm taking a latke shortcut!
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24
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3299
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December 15, 2015
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|
Winter 2022 (Jan-Mar) Cuisine and Dish of the Quarter - NOMINATIONS
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9
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927
|
December 26, 2021
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Epic homemade falafel
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26
|
1763
|
April 5, 2023
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Delicious homemade frozen meals, need some ideas
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39
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2579
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December 16, 2019
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What should I do with 30 lbs of navel oranges?
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40
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2543
|
December 18, 2024
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Sardines?
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39
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4561
|
April 2, 2025
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Snacks for impromptu guests
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34
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4870
|
August 19, 2016
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Your kitchen prep, how do you plan ahead?
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43
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2432
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December 9, 2018
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What are the most favorite epic recipes in your rotation?
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56
|
6734
|
March 4, 2019
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Pancake Mix
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46
|
2340
|
August 8, 2023
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Planned Repurposing
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14
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1306
|
April 14, 2020
|
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Best Uses for Leftover Turkey
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41
|
4340
|
December 19, 2022
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Abalone/Calamari
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21
|
1855
|
March 11, 2022
|
|
Cookbook of the Month December 2022 - Nominations
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|
23
|
1771
|
November 21, 2022
|
|
How do YOU cook ribeye cap steak?
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118
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4465
|
May 26, 2025
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|
Go to lemon curd recipe - ratios, yolks or whole eggs
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|
57
|
3566
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May 8, 2025
|
|
Knife Work--How Important is Uniformity to You?
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38
|
1369
|
July 3, 2023
|
|
Fresh basil
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33
|
1456
|
November 15, 2023
|
|
Cooking smells you don't like?
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75
|
1724
|
January 4, 2024
|
|
Peaches?
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|
68
|
1012
|
October 9, 2024
|
|
Cleaning Shrimp…
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|
52
|
2053
|
August 1, 2022
|
|
Introducing Home Cooking Cuisine of the Quarter (Apr-Jun 2017) - Nominations Thread
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|
18
|
3400
|
March 13, 2018
|
|
Steak Myths
|
|
92
|
2698
|
August 14, 2022
|
|
Homemade spice mixes
|
|
40
|
2285
|
March 7, 2025
|
|
Ideas for marrowfat peas
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|
14
|
3776
|
April 13, 2021
|
|
What to do with sugar cane?
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|
23
|
5298
|
March 30, 2022
|
|
Hello Fresh Experience?
|
|
19
|
1030
|
September 28, 2023
|
|
Summer 2021 (Jul-Sept) Cuisine of the Quarter - VOTING
|
|
39
|
2302
|
July 9, 2021
|
|
Arugula ideas
|
|
26
|
1570
|
May 6, 2021
|
|
Spring 2017 (Apr-Jun) Cuisine of the Quarter - VOTING THREAD
|
|
26
|
2781
|
April 15, 2017
|
|
Non-traditional ingredients
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|
41
|
2213
|
May 29, 2020
|
|
Best wasabi powder/paste?
|
|
19
|
5686
|
January 19, 2024
|
|
A Riff on Chicken Wings
|
|
11
|
130
|
January 11, 2025
|
|
Cooking for pets
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|
31
|
2514
|
July 21, 2019
|
|
"Craft Raised" Salmon from Vancouver.
|
|
29
|
4578
|
September 11, 2018
|
|
What to do with leftover white rice?
|
|
46
|
2039
|
June 12, 2022
|
|
Fruit and Meat - What's your say?
|
|
61
|
3147
|
November 18, 2021
|
|
Slot toaster vs toaster oven?
|
|
73
|
2866
|
August 8, 2022
|
|
Late night easy snack ideas at home
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|
31
|
4312
|
May 6, 2017
|
|
Chicken Murphy, tried and true preparation
|
|
28
|
4529
|
March 11, 2023
|
|
What is your favorite way to cook eggs?
|
|
93
|
2501
|
December 30, 2022
|
|
Meals for new parents?
|
|
11
|
2189
|
July 25, 2016
|
|
Whole rib roast into steaks, by the numbers
|
|
20
|
2933
|
March 30, 2018
|
