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Barefoot Contessa Lemon Cake
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21
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4959
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April 23, 2019
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Could you enumerate your stuff?
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47
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1887
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July 13, 2022
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Weekly Menu Planning – June 2024
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55
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3103
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June 30, 2024
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What Are Your Most Frequented Meals?
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43
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3484
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October 2, 2023
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Why the Wonder Bread with barbecue plates?
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98
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7208
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April 11, 2019
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Patina/dirt: good for something!
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23
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1461
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December 9, 2019
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AUSTRALIAN - Spring 2023 (Apr-Jun) Cuisine of the Quarter
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18
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1626
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March 14, 2025
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What Are You Baking? May 2024
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307
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7160
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June 2, 2024
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Toshiba: The Automatic Rice Cooker That Changed Japan
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21
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1492
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November 29, 2024
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Kitchen items you hate to wash/clean
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32
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1210
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May 9, 2022
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What Are Your 3 Favorite Desserts?
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168
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9291
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December 6, 2022
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Weekly Menu Planning - May 2024
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89
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4024
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June 2, 2024
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Salt Cod
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132
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10224
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April 14, 2025
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What Is Your Favorite Vegetable?
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57
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1542
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October 17, 2022
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What are your 3 favorite cakes to make?
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136
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5552
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January 3, 2025
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Measuring Stuff
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48
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902
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September 14, 2025
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What Did Santa Bring?
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88
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1186
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January 13, 2025
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Christmas morning breakfast for a crowd. Is there such a thing as a pancake casserole?
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15
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4929
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November 30, 2025
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What are you baking? July 2025
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438
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5280
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August 4, 2025
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SCANDINAVIAN - Cuisine of the Quarter, Spring 2021 (Apr-June)
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190
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7924
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February 25, 2026
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What are you baking? June 2024
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244
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6937
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July 3, 2024
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Recent Cookbook Aquisitions
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289
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11232
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July 5, 2025
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The only cookbooks they could pry out of your dead hands...
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12
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943
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January 25, 2023
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293
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3498
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November 9, 2024
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Canelés
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18
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2418
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April 15, 2026
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Soup of The Day — Did You Have Some Soup Today?
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98
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1878
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April 30, 2026
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What are you baking? July 2024
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319
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5863
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July 31, 2024
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Slowing Down In The Kitchen
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74
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3822
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June 19, 2019
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Cooking eggs
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50
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4605
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August 7, 2020
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What's for Dinner #8 - 4/2016. The April Flowers Edition
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578
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24228
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July 5, 2019
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GRATIN - Fall 2023 (Oct-Dec) Dish of the Quarter
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59
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4222
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August 4, 2024
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DRIED BEANS/LEGUMES/LENTILS (or canned) - Your favorite recipes / applications?
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90
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6058
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April 23, 2026
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Stock, the magic elixir
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127
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2851
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April 15, 2026
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What's for dinner? #4 - Dec 2015 - The Solstice Countdown Edition
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398
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16027
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March 19, 2017
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America's Test Kitchen Olive Oil Taste Test
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36
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16513
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November 4, 2024
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THE NEW MIDWESTERN TABLE - May 2022 Cookbook of the Month
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23
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3604
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May 21, 2025
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What’s Everyone (who celebrates) Doing for Easter?
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21
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1189
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April 10, 2023
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Mardi Gras, Carnevale, Paczki, Krapfen & Pancakes
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77
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3546
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February 25, 2026
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How Millennials Killed Mayonnaise
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73
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3574
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October 10, 2020
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Pork ribs; Serious Eats Chinese spareribs char siu recipe
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24
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6137
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May 31, 2023
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Adaptive Tools, Equipment, and Other Kitchen Considerations
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13
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1436
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January 10, 2022
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Weekly Menu Planning – November 2022
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78
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6013
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November 28, 2022
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What are you baking? September 2025
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223
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3551
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October 6, 2025
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What's for Dinner #13 - 9/2016 - Waning Summer Edition
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161
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7423
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May 1, 2017
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Weekly Menu Planning - February 2025
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75
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1923
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March 2, 2025
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Leftover ham ideas?
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|
63
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2089
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April 16, 2024
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FRUIT CRISPS/COBBLERS - Summer 2025 (Jul-Sept) Dish of the Quarter
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35
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869
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October 8, 2025
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Alone, and in a supermarket...
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26
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990
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April 10, 2019
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Those three canisters-
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42
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2473
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May 26, 2022
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Pasta lovers
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107
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4923
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July 25, 2020
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