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R.I.P. Old Friend.....
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10
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1198
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November 2, 2018
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Are there ways to prepare stomach for hot chili food?
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24
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14128
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June 30, 2019
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Egg Wash on Pastry Crust - Help!
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15
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5544
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July 13, 2023
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Do you own a dedicated crepe pan ?
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38
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1996
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January 26, 2023
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Scone Disaster? Did I Do Something Wrong? Wrong Pan?
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22
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1456
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November 15, 2022
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Culinary Esoterica and Ephemera Rarely Used
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58
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1612
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January 19, 2024
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Review your cutting boards
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44
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1838
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May 13, 2024
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May 2023 Cookbook of the Month VOTING
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25
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2413
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June 19, 2023
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Roti machine
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18
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2812
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November 7, 2018
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DH&M copper pot. Worth restoring?
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44
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10256
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January 17, 2016
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Whisks for tin-lined copper cookware
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43
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5819
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October 29, 2017
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French Onion Soup recipe. A question...
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29
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3958
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April 11, 2023
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Tell me about the Big Green Egg, plz & thx!
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45
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1796
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October 18, 2023
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What's your guacamole recipe ?
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48
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5497
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December 27, 2016
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Panna Cotta — Your tips and tricks
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44
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3282
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November 10, 2025
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Do you bake bread regularly?
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99
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6830
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December 27, 2022
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Roasted fruit
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29
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2217
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December 23, 2018
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Decadent British All Butter Mature Fruit Cake!
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13
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1024
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September 28, 2023
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Best potatoes for oven potato wedges
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20
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4693
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June 20, 2022
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Deconstructing Korean BarBQ marinade
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9
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1205
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March 21, 2019
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So.... this just happened while I was cooking
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15
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535
|
March 8, 2025
|
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Presidential Race-Themed Appetizers
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40
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3342
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November 10, 2016
|
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Updated: Tips for Wrapping Meat for Storage and Cooking
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20
|
833
|
June 14, 2024
|
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Pork ribs - your favorite recipes / preparations?
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40
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3336
|
March 5, 2021
|
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Serrations on spreaders?
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31
|
1191
|
November 4, 2022
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|
What brands are you loyal to (under $10)?
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28
|
1250
|
March 22, 2023
|
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Electric steamer-worth purchasing?
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11
|
6139
|
September 6, 2021
|
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Rice Noodles
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48
|
3036
|
February 22, 2023
|
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Schweid & Sons burger patties
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105
|
2061
|
July 27, 2024
|
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Rugelach, homemade
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21
|
4521
|
December 10, 2019
|
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Meat grinder black residue on meat
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14
|
9701
|
July 24, 2020
|
|
Freezing Foods
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21
|
2530
|
November 2, 2025
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SICHUAN - Fall 2025 (Oct-Dec) Cuisine of the Quarter
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50
|
531
|
November 7, 2025
|
|
Whatever-of-the-month Nomination (Jan-Feb 2016)
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28
|
3908
|
January 21, 2016
|
|
Hilarious review of the "Stingray"... another useless kitchen gadget
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16
|
2861
|
April 14, 2016
|
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Your early cooking mishaps / disasters?
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44
|
557
|
March 20, 2025
|
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Pressure Cooker and Chicken Livers
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15
|
1655
|
January 20, 2023
|
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Is my birthday present Shun Fuji a Japanese American fusion knife?
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60
|
2669
|
June 13, 2022
|
|
Your "recipe" for French Toast...
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|
41
|
3217
|
January 8, 2017
|
|
Cookbook of the Month - Sept 2022 Voting
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41
|
3209
|
September 2, 2022
|
|
Are you afraid of eating chicken feet?
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|
46
|
1701
|
December 17, 2020
|
|
My thighs are marinating
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|
19
|
1465
|
February 20, 2019
|
|
Toast, Plain Toast, Humble Toast, Innovative Toast, Fancy Toast, Your Favourite Toasts
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55
|
525
|
November 9, 2025
|
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Beyond Caprese: burrata, mozzarella di bufala, stracciatella
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|
46
|
952
|
August 12, 2024
|
|
Mounted manual or electric can opener for impaired, arthritic hands?
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21
|
1381
|
August 22, 2022
|
|
Effective ways to remove smell from silicone?
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|
13
|
17241
|
December 3, 2020
|
|
Pizza stone or Pizza steel? What is your opinion
|
|
65
|
7935
|
October 11, 2018
|
|
What to do with crab paste?
|
|
9
|
20294
|
July 13, 2016
|
|
Bread pudding - favorite recipe?
|
|
59
|
1469
|
May 21, 2025
|
|
September 2023 Cookbook of the Month Nominations
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|
53
|
2751
|
October 1, 2023
|
