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positive UES developments
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93
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3141
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March 21, 2026
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Best BBQ ( AUSTIN TEXAS)
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25
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1886
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March 17, 2019
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Things that just p*ss me off..........
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26
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3291
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April 4, 2018
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Whitehall, Houston recs
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50
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4258
|
July 12, 2018
|
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What to do with sugar cane?
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23
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6207
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March 30, 2022
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Gourmet Noodle House, new noodle-centric Shanghainese in the Richmond.
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15
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7598
|
July 17, 2016
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Big Green Egg Primer? Kernels?
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137
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2584
|
May 12, 2025
|
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Frozen shuijiao (water boiled dumpling) and XLB roundup (SFBA)
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11
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4916
|
April 25, 2020
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Delicious homemade frozen meals, need some ideas
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39
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2690
|
December 16, 2019
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3 Days in Montreal, a trip report
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15
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239
|
October 28, 2025
|
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The Pantry Thread - What’s in Your’s?
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14
|
1388
|
March 27, 2021
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Boston restaurants opening and closings- Fall 2015
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36
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15710
|
December 3, 2015
|
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A friend's recent take on Pepe's in New Haven (CT)
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96
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9700
|
April 12, 2016
|
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Tigerella and More: HO meetup in Dc
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16
|
732
|
November 23, 2022
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[Penang] Modern-Penang cuisine at Kota Express, 262 坊.
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9
|
5366
|
March 25, 2021
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Modine a new venture from Talula's in Asbury
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25
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3326
|
October 24, 2018
|
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Seems a little early for Halloween candy...
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12
|
1487
|
August 21, 2017
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Notice food trucks are as expensive than many restaurants now?
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22
|
1988
|
May 21, 2022
|
|
Seville, Andalusia: Tasting Tapas Assorted Venues
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9
|
953
|
September 12, 2022
|
|
So, just where DID chicken tenders come from?
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31
|
299
|
October 4, 2024
|
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What is the Santa hat replacement thing supposed to be?
|
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57
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3949
|
January 2, 2019
|
|
Boulevard 572 - Kenilworth[NJ]
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11
|
2744
|
April 1, 2019
|
|
Still missing those nabisco choc wafers…
|
|
19
|
1195
|
February 1, 2026
|
|
Winter 2022 (Jan-Mar) Cuisine and Dish of the Quarter - NOMINATIONS
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|
9
|
949
|
December 26, 2021
|
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Tipping incident while having lunch
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|
13
|
802
|
September 20, 2022
|
|
Cooking smells you don't like?
|
|
75
|
1935
|
January 4, 2024
|
|
June 2019 openings and closings [Boston and New England]
|
|
49
|
2383
|
July 4, 2019
|
|
How do you treat your knife handles?
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|
30
|
1700
|
April 24, 2022
|
|
25 pounds of AP flour!!!
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|
24
|
3360
|
January 17, 2021
|
|
[NYC] Baked Goods Wishlist
|
|
28
|
1754
|
October 21, 2025
|
|
Lesser-known local vegetables New England should be eating
|
|
9
|
944
|
June 11, 2019
|
|
Christine's Atlantic Highlands
|
|
35
|
4969
|
February 28, 2018
|
|
Solo holiday meal
|
|
42
|
454
|
December 8, 2025
|
|
Shore Fresh Seafood and Market, Point Pleasant Beach, NJ
|
|
40
|
2611
|
August 30, 2018
|
|
Discussion comments about people
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|
3
|
470
|
October 5, 2024
|
|
sake and mirin for cooking
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|
21
|
3562
|
July 8, 2022
|
|
Barbecue 2023
|
|
52
|
2294
|
April 8, 2024
|
|
Am I a hypocrite?
|
|
20
|
1152
|
August 4, 2018
|
|
Spices, beans, lentils...in Toronto
|
|
10
|
894
|
January 13, 2026
|
|
[Bakewell] Modern day hunter gathering at the farmers market.
|
|
27
|
3150
|
November 20, 2017
|
|
[San Francisco, Financial District] Perbacco
|
|
23
|
3400
|
October 20, 2022
|
|
Share your mid-summer garden pictures
|
|
30
|
1681
|
July 30, 2025
|
|
Gilding the SPAM lily
|
|
15
|
416
|
October 5, 2022
|
|
Sardines?
|
|
39
|
4674
|
April 2, 2025
|
|
Hungry Onion Drooling Q&A with Joyce Goldstein (Jan 6, 2017, 3pm PT)
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|
50
|
4138
|
January 6, 2017
|
|
One of a Kind Show foods [Toronto]
|
|
13
|
1404
|
December 6, 2025
|
|
Is it possible to make cake batter the day before?
|
|
25
|
5793
|
March 23, 2020
|
|
How to pack a wine bottle for travel
|
|
19
|
371
|
March 3, 2025
|
|
Outback Steakhouse (Middletown)
|
|
9
|
933
|
August 14, 2018
|
|
Huangcheng Noodle house (Oakland Chinatown)
|
|
11
|
4789
|
December 22, 2019
|
