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NY Times: Nashville’s big Kurdish community has fallen hard for football, and parking-lot feasts that feature biryani but no alcohol
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3
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895
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November 9, 2019
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Week of March 5-9, 2018 is California’s first Food Waste Prevention Week - 40% of Food In America Is Wasted
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1
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711
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March 3, 2018
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Sean Brock Reboot
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3
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890
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July 16, 2019
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Global Pistachio Shortage
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0
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100
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April 28, 2025
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Henry Perry, the KC BBQ King 👑
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6
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659
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June 23, 2022
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Melon harvest
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3
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488
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October 5, 2023
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Gustavo Arellano in Eater.com: The Great American Chile Highway
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1
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690
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February 1, 2019
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The food timeline
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1
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381
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January 15, 2021
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Historic Indian cooking
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2
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552
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June 15, 2019
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To all our members who are Veterans..................
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4
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760
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January 6, 2020
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If anyone will appreciate this, it's you all - and feel free to share your food funnies
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4
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425
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October 22, 2022
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Netflix:s Taco Chronicles
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6
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1135
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July 25, 2019
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This Berkeley-based documentary project tells the stories of California ‘donut kids’
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4
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1333
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October 17, 2019
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Michael Pollan in NY Review of Books: The juxtaposition of images in the news of farmers destroying crops and dumping milk with empty supermarket shelves or hungry Americans lining up for hours at food banks tells a story of economic efficiency gone mad.
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3
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471
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June 19, 2020
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The inside story of the boom in luxury food heists
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3
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148
|
April 14, 2025
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Italy is no country for young chefs
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0
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296
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November 25, 2023
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america's test kitchen drama heads to court...
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4
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742
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November 2, 2016
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Raw Craft, hosted by A. Bourdain
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7
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1042
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August 20, 2018
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so Many sungolds = ketchup
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5
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669
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August 10, 2018
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OMG - Some of these burgers are just too much!
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7
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574
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September 22, 2020
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The 2019 Hater's Guide to the Williams-Sonoma Catalog
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5
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1175
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December 21, 2019
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Anyone just have a moment of autumn zen??
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6
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608
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March 23, 2021
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Bon Appetit names Bobby Flay Editor-in-Chief!
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4
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2262
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April 3, 2016
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Scarlett Pie
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7
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5617
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January 17, 2021
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Whoops - there goes the night's profit
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7
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561
|
May 18, 2019
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Wow, I Can't Believe I Just Did That
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4
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1261
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August 19, 2016
|
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25 Years of N.Y.C. Dining
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6
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189
|
May 9, 2025
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Salmon: The original ‘Superabundant’ food of the Pacific Northwest
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4
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707
|
February 2, 2022
|
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Resilience in the face of adversity....................................
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7
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991
|
October 31, 2018
|
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The Food Chain - The school cooks - BBC Sounds
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3
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249
|
March 8, 2024
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NY Times: Ancient Egyptian Yeast Is This Bread’s Secret Ingredient A self-professed “bread nerd” extracted yeast from 4,000-year-old artifacts to make a loaf of sourdough. “The aroma and flavor are incredible,” he said.
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1
|
626
|
August 10, 2019
|
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A Food Blogger in India vents!
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2
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899
|
May 24, 2016
|
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Faeces found on KFC ice
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3
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1379
|
April 25, 2016
|
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Home Cooking, Straight From the Melting Pot
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2
|
503
|
March 25, 2019
|
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[LA TACO] More Than Your Favorite Peruvian Dish: Exploring the Dark History of Lomo Saltado’s Cross-Cultural Roots
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0
|
275
|
March 9, 2021
|
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The Way to Kill a Complex City is to Chase Out All the Poor People - and Their Food
|
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1
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1092
|
October 1, 2015
|
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Bill Addison in the LA Times: Decade in dining: How Los Angeles became America’s best and most exciting food city
|
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1
|
610
|
January 4, 2020
|
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Dale Chihuly ... exhibition at NYBG
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4
|
1212
|
May 7, 2017
|
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david’s cookies.
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5
|
349
|
July 14, 2024
|
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Jason Rezaian in Bourdain's Parts Unknown: ME AND GHORMEH SABZI [Persian cuisine]
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2
|
875
|
April 9, 2022
|
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Obsessed: Guy Has Eaten At Over 7,000 Chinese Restaurants [David R. Chan - chandavkl]
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2
|
875
|
April 30, 2019
|
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Four Black Women Who Mixed Fine Dining, Fashion and Art in New York
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2
|
87
|
February 25, 2025
|
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frank bruni on chicken
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2
|
154
|
February 20, 2026
|
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NYT - Why cakes can be a powerful form of protest
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2
|
154
|
October 10, 2024
|
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Onion love and betrayal
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3
|
414
|
February 14, 2021
|
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Dove Minis
|
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3
|
130
|
October 2, 2025
|
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Is the Bread in Europe Better for You?
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7
|
289
|
July 30, 2025
|
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Time Out London's exploding xiao long bao video, the ensuing uproar, and the apology
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4
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1149
|
April 4, 2017
|
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Edinburgh Fringe 2024
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2
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83
|
August 19, 2024
|
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What is Coco Lopez supposed to look like?
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4
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20108
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November 9, 2020
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