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Hard not to love this recipe......Mozzarella stuffed onion rings!!
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4
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1875
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May 26, 2016
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Tahini from flax seed??
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5
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5374
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September 1, 2017
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Beef brisket tacos recipe
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3
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654
|
January 18, 2020
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Koreatown Cookbook Review
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8
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1378
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April 4, 2022
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Made in India Cookbook Review
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6
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1551
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April 5, 2022
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Overly fussy recipes
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3
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1138
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January 2, 2016
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Rupert Is Ready But I Am Not
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2
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413
|
February 12, 2023
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Mold on a Taylor Pork Roll
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8
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2376
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April 2, 2016
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Frozen artic char
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5
|
919
|
December 7, 2020
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LA Times by Soleil Ho (SF Chronicle food writer): Off the shelf: The powerfully funky umami of Vietnamese fish paste
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0
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400
|
June 29, 2019
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Prepping food for pan frying : breading or flouring
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8
|
732
|
April 9, 2019
|
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Oscars menus?
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4
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552
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February 9, 2020
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History and perils of grapefruit
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4
|
551
|
December 17, 2020
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How long do YOU keep food warm before serving. "Food safety" stuff.
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8
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1248
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January 23, 2023
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Freezing thai chiles
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8
|
700
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June 19, 2020
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Black Friday Buy 2 Get 1 Free Book (Applies to cookbooks) at Target/Amazon
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0
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354
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November 29, 2019
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Polenta fries, baked
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4
|
497
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March 16, 2022
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Carnitas question
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8
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2082
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February 29, 2016
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New fish for us
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6
|
743
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October 28, 2017
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The World's Best Rice -- ??
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0
|
348
|
January 4, 2022
|
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Bettering Frozen Pizza in a Breville?
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4
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4868
|
June 6, 2017
|
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Where to buy dried porcini mushrooms?
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6
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1240
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October 17, 2019
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Summer 2023 (Jul-Sept) Dish of the Quarter - VOTING
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7
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649
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July 8, 2023
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Steaming fish filet directly on rice w/o cooker (i.e. on stovetop)
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5
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1330
|
April 18, 2019
|
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Pink peppercorns
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7
|
202
|
November 25, 2024
|
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Larb without rice?
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6
|
3832
|
August 26, 2020
|
|
Sub for Palm Vinegar?
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|
5
|
4125
|
September 26, 2015
|
|
February 2023 Cookbook of the Month Voting
|
|
7
|
1120
|
February 1, 2023
|
|
Rice recs
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6
|
668
|
February 14, 2023
|
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Can you premake as mushroom cream pasta sauce?
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7
|
3489
|
May 19, 2019
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Somewhat Stupid Question on shrimp parm
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6
|
663
|
February 3, 2018
|
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Toor dal - is it supposed to smell sweet?
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8
|
3273
|
November 23, 2020
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|
May 2017 DOTM Voting Thread
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7
|
1092
|
May 2, 2017
|
|
Another cookbook thread
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|
4
|
765
|
September 13, 2021
|
|
Eight flavors to each spice?
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8
|
1007
|
July 17, 2016
|
|
Piccalilli!
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3
|
475
|
December 26, 2019
|
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Smack yo' head easy appetizer....that still begs the question:
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6
|
2007
|
February 23, 2020
|
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Pomegranate- beautifully cut.
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3
|
264
|
October 10, 2022
|
|
ISO Buttery Canola Oil
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7
|
3310
|
April 16, 2016
|
|
Make America Cake Again
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1
|
654
|
November 7, 2016
|
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How Big Is Your Burger?
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8
|
174
|
December 26, 2025
|
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Less unhealthy chopped liver
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|
7
|
998
|
July 9, 2017
|
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What would happen if...
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|
7
|
559
|
October 14, 2018
|
|
Does anyone know what to make with this?
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|
7
|
990
|
February 3, 2024
|
|
[Probably Not] The World's First Noodles [Cambodia]
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|
1
|
620
|
March 23, 2018
|
|
Determining the Freshness of Eggs...
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|
8
|
519
|
March 15, 2022
|
|
Ina’s Be My Guest with Misty Copeland
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|
1
|
616
|
March 5, 2023
|
|
I need a good macaroni salad dressing recipe
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|
6
|
3257
|
June 10, 2016
|
|
Whipping carton egg whites
|
|
3
|
4298
|
January 1, 2016
|
|
August 2023 COTM - Voting
|
|
8
|
898
|
August 1, 2023
|
