I came across a picture of a line of milk produced by a local farm:
From Yelp
I have never heard of 6% whole milk before. My understanding is that whole milk is usually 3-4% fat. Has anyone tasted milk like these? Is additional fat added?
I was kind of curious myself so I did a quick google search on 6% milk, here was the results. (I notice the band is “Family Farm”…enough said)
Your google search has led to you a false result.
Looks like the elusive “light cream”
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http://ansci.illinois.edu/static/ansc438/Milkcompsynth/milkcomp_breed.html
Different breeds of cow give different amounts of milkfat. 6%, wow!
Has anyone tried reindeer milk? That is some fatty stuff. I’d like to try it one day.
Ask Santa next Christmas
