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"Epicurean anthropomorphism"
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1
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357
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June 17, 2021
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I have so many tomatoes I'm going to make gazpacho tomorrow!
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4
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1200
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August 19, 2021
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Aleppo the center of Middle Eastern gastronomy
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1
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534
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May 17, 2020
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"Cole-cannon"
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8
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770
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July 11, 2019
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Fridge Pickles
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2
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1324
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June 26, 2016
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One of the best tasting and authentic packaged Shanghainese frozen food!
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2
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855
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September 17, 2022
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I can't take credit for these fruit fancies
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6
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537
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September 5, 2022
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Frying with Bisquick
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2
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137
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June 30, 2025
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NYTimes: Samin Nosrat recipe for kimchi pancakes (kimchijeon) adapted from Chef Young S. Kim of Pyeong Chang Tofu House in Oakland, Calif.
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0
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1216
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June 16, 2020
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OMG this stuff is soooo good
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2
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1074
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December 10, 2021
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Campbell's Crema de Chile Poblano soup
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6
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1044
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July 13, 2021
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Store bought empanada wrappers
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3
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7556
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July 21, 2018
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Polpo Cookbook Review
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8
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1522
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April 5, 2022
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Lu sauce
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1
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311
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March 22, 2022
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October 2017 Homecooking DOTM - STEWS
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4
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1057
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October 19, 2017
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Cookbook aficionados should get a few laughs out of this
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7
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2597
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December 29, 2015
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Lion’s mane mushroom recipes
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6
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15041
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November 19, 2022
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Chieftain Rice River blends
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0
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216
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August 12, 2023
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Free Online Archive of Cookbooks
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2
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393
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October 31, 2022
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Pepe Saya butter
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0
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215
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April 12, 2024
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[NPR] No Recipe, No Problem: Improvising In The Kitchen
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4
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523
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January 20, 2021
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Dozens of Historic Mexican Cookbooks Are Now Available Online
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1
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256
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February 19, 2020
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Pig Roast
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6
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1363
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November 17, 2016
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October 2023 Cookbook of the Month Voting
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5
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815
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October 1, 2023
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Fish Stories Community Cookbook (October 25 at Pier 42, NYC)
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0
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1114
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September 29, 2015
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My riff on Pancit Canton...
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5
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786
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October 4, 2018
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Baked Reuben Casserole...............
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3
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1679
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January 30, 2016
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Excellent Spring Rolls
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4
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1405
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June 13, 2017
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Experiments that worked
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3
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483
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October 11, 2021
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What would you make with honey garlic sausage?
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6
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11506
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January 12, 2022
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Washington Post: Dorcas Reilly, inventor of the green bean casserole, a Thanksgiving favorite, has died at 92
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5
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1168
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October 28, 2018
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Tomatoes and feta
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0
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283
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July 12, 2022
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Plaza "Full Thread" Saffron at Costco
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6
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3178
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December 6, 2020
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Perfect Mashed Potatoes ... thanks to a Tamis
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5
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1081
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October 18, 2023
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Halloween Themed Foods
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6
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553
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October 31, 2025
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Pat LaFrieda cryovac bone in prime rib at shoprite: Warwick, NY
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1
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1830
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December 22, 2017
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Great find!! - Super-tasty XO sauce at decent price!
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2
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825
|
August 3, 2023
|
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Awesome video that shows you where your favorite cuts come from
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6
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943
|
May 20, 2017
|
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Fritto Misto
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0
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76
|
July 21, 2025
|
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Southern (U.S.) Ham
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6
|
1604
|
April 19, 2018
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BEST DEAL EVER?! - Maryland Blue Crab at out-of-this-world price!
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0
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424
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September 13, 2023
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COOKING FROM – ROSE LEVY BERENBAUM (RLB) Books & Recipes
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8
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444
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April 20, 2024
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Moisture ruining salad mixes in large plastic containers
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8
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7853
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September 29, 2016
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A tool for those trying to control their glycemic response
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8
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772
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January 8, 2023
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Amish Friendship Bread redux
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8
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2180
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August 31, 2021
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Keep or toss? Frozen rendered duck fat
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8
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3699
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January 6, 2021
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Freezer or not, methods of storing extra
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8
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1130
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December 5, 2020
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Fuchsia Dunlop's "The Food of Sichuan"
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6
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2025
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February 19, 2020
|
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I can't remember which recipe I used
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4
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423
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August 13, 2023
|
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Huy Fong Sriracha is back!
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|
7
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544
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February 16, 2024
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