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Summer 2025 (Jul-Sept) Dish of the Quarter - NOMINATIONS
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14
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261
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June 24, 2025
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Effect of Food Processor on Already Ground Meat
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10
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538
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April 11, 2021
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Shopping for Turkey online
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11
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508
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November 20, 2023
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Tahini tricks / tips?
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12
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484
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February 17, 2024
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Spring 2025 (Apr-Jun) Cuisine of the Quarter - NOMINATIONS
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29
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289
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March 24, 2025
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Scallop slicing prep?
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9
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489
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October 10, 2022
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Fall 2024 (Oct-Dec) Dish of the Quarter - VOTING
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15
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119
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October 5, 2024
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Protein powders, recommendations
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9
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452
|
February 15, 2026
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Spring 2026 (April-June) COTM NOMINATIONS
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25
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279
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April 2, 2026
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Summer 2024 (Jul-Sept) Cuisine of the Quarter - NOMINATIONS
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13
|
366
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June 30, 2024
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Pickled Garlic
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9
|
413
|
July 27, 2018
|
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Brats
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10
|
393
|
June 7, 2023
|
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Summer 2025 (Jul-Sept) Cuisine of the Quarter - VOTING
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20
|
277
|
July 1, 2025
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Baked Short Rigatoni Recipe
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9
|
120
|
March 5, 2026
|
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Spring 2025 (Apr-Jun) Dish of the Quarter - NOMINATIONS
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|
15
|
157
|
March 24, 2025
|
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Summer 2024 (Jul-Sept) Dish of the Quarter - NOMINATIONS
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|
10
|
313
|
June 30, 2024
|
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Fall 2025 (Oct-Dec) Dish of the Quarter - NOMINATIONS
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12
|
154
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September 25, 2025
|
|
How do you like it prepared ?
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16
|
234
|
November 16, 2024
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Winter 2026 (Jan-Mar) Cuisine of the Quarter - VOTING
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|
17
|
125
|
January 9, 2026
|
|
Tabletop/side Cooking
|
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9
|
291
|
April 10, 2024
|
|
bench flour..
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|
11
|
265
|
September 10, 2025
|
|
Lupini beans in brine
|
|
9
|
261
|
January 25, 2026
|
|
COTM voting, July-September 2025
|
|
9
|
237
|
June 30, 2025
|
|
Any ideas for chicken of the woods?
|
|
10
|
208
|
September 13, 2025
|
|
Lobster roll revised...
|
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4
|
544
|
May 2, 2019
|
|
34th Wedding Anniversary Dinner
|
|
3
|
594
|
October 25, 2022
|
|
Really tired of Aldi meats going South well ahead of their Sell-By dates!
|
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11
|
178
|
March 13, 2025
|
|
Fall 2024 (Oct-Dec) Dish of the Quarter - NOMINATIONS
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|
17
|
142
|
October 2, 2024
|
|
Thank you chef Ludo
|
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5
|
695
|
June 18, 2022
|
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How Much Smoke is Too Much?
|
|
14
|
121
|
September 18, 2024
|
|
Buddahs hand aka citron for Easter Grain pie
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11
|
118
|
March 22, 2026
|
|
Spring 2026 (Apr-Jun) Dish of the Quarter - NOMINATIONS
|
|
14
|
96
|
March 26, 2026
|
|
Winter 2025 (Jan-Mar) Cuisine of the Quarter - VOTING
|
|
10
|
105
|
January 10, 2025
|
|
50 chefs' recipes - three ingredients each
|
|
5
|
514
|
April 15, 2020
|
|
Recipe Tin Eats
|
|
4
|
464
|
June 25, 2025
|
|
Learn something new - removing skin from a purchased fish fillet
|
|
6
|
9356
|
July 4, 2023
|
|
June 2023: Hungry Onion Cookbook of the Month Catch-Up
|
|
1
|
735
|
June 11, 2023
|
|
Wood fire cooking
|
|
8
|
953
|
March 22, 2022
|
|
Cleaning out the canned goods from the pantry?
|
|
3
|
190
|
June 21, 2025
|
|
I borrowed the new Kenji Alt Lopez "Wok" book (small review)
|
|
0
|
657
|
March 22, 2022
|
|
The Food of Singapore Malays: Gastronomic Travels Through the Archipelago
|
|
1
|
639
|
December 25, 2022
|
|
Prettier than Easter eggs
|
|
8
|
732
|
March 16, 2023
|
|
Curing olives with drain cleaner
|
|
3
|
1941
|
November 10, 2019
|
|
LA Times - Banh cuon 101: Everything you need to know about Vietnamese rice sheets By Andrea Nguyen
|
|
5
|
3589
|
June 22, 2019
|
|
I'm such a teacher ...
|
|
1
|
766
|
September 5, 2016
|
|
What is your best food hack?
|
|
1
|
548
|
August 2, 2019
|
|
Pickled chard stems
|
|
8
|
807
|
March 19, 2020
|
|
Nabisco chocolate wafers discontinued and alternatives
|
|
3
|
6767
|
August 19, 2023
|
|
Andrea Nguyen in Viet World Kitchen: 'Vietnamese Pepper – Why you need to know it better'
|
|
1
|
829
|
April 15, 2018
|
|
LA DOUBANJIANG (SPICY BEAN SAUCE) subs in mapo tofu
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|
8
|
3890
|
October 8, 2020
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