Baked Short Rigatoni Recipe

Cooking Discussions Cooking, Cookbooks, Ingredients
1

I’ve been seeing videos of luscious, creamy baked pasta dishes from expensive restaurants in NYC.

Does anyone have a good recipe, maybe with bechamel, vodka? I like it when the edges get crispy. I’m leaning toward a non meat version. (I could serve my homemade meatballs on the side.)

I bought a box of DeCecco short rigatoni for this.

2

How do you feel about a Lentil Pasta Bake??

Lentil_Pasta_Bake
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Lentil_Pasta_Bake_2
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3

Nah, not too keen.

4

Sorry – everything else I make has meat in it.