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Pizza Rustica, your version
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10
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1032
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March 5, 2020
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Your favorite ways with steelhead trout?
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11
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3108
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March 3, 2025
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ISO copycat recipe for Wegmans food court creamy Asian shrimp
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9
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3401
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October 13, 2019
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Fall 2017 (Oct-Dec) Cuisine of the Quarter - VOTING THREAD
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9
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1070
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October 2, 2017
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January 2023 COTM - Voting
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9
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1066
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January 1, 2023
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Best ways to use Sourdough Bread
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16
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2565
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April 20, 2016
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Cookbook of the Month - March 2023 Nominations
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11
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1696
|
March 1, 2023
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Roasting Nuts
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20
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1280
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November 6, 2019
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Share Tasty Healthy Food
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26
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2006
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October 4, 2015
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Pickled Eggs - Include Sugar & Salt?
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14
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2684
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April 9, 2026
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Poppy seed, your favorite way to enjoy them
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16
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796
|
October 3, 2018
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Black Olive Enchilada Sauce…
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18
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750
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May 13, 2023
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Chicken and scallops sticking to pan
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11
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524
|
February 23, 2022
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Favorite way to use tuna steak?
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16
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1390
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February 28, 2022
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Masala oatmeal
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14
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2608
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October 18, 2018
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Dipping Sauce for Dumplings
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15
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2523
|
January 17, 2016
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Help me identify this Vietnamese tofu
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9
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3186
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July 20, 2016
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What are you making for the Oscars?
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12
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883
|
February 27, 2017
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Duck sourcing
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18
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2309
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November 23, 2019
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Question about steak purchase at Whole Foods
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9
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1004
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February 13, 2024
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Fire touched vegetarian recipe ideas
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13
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2681
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February 13, 2017
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Thick aged balsamic vinegar help
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11
|
915
|
July 1, 2023
|
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Koji
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9
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562
|
September 13, 2024
|
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Autumn / winter outdoor party?
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9
|
562
|
October 29, 2020
|
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May 2023 Cookbook of the Month Nominations
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|
23
|
2017
|
May 1, 2023
|
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Need recipe rescue - B'styiya
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24
|
1108
|
May 23, 2021
|
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Cooking Diverse Turkey Parts
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9
|
551
|
November 17, 2020
|
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Reverse Sear
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51
|
1354
|
March 4, 2021
|
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What Fish Cookbook?
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16
|
2359
|
February 13, 2016
|
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Freezing "everything" Bagels?
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12
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2672
|
October 5, 2015
|
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Anyone Use Boxed Stock to Make..Stock?
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10
|
510
|
December 21, 2023
|
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Master Pickle Recipe?
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18
|
2182
|
July 6, 2016
|
|
Summer 2024 Cookbooks of the Month - Voting
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|
32
|
928
|
September 27, 2024
|
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Slot Toaster Owners--Ever Toast on Top?
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11
|
863
|
May 16, 2022
|
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Mushy lion's head mixture
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14
|
2435
|
August 21, 2017
|
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Toasted sesame seed oil, new uses
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32
|
1640
|
January 8, 2019
|
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Hearty turkey chili please
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10
|
504
|
February 24, 2024
|
|
Canned Tomatillos?
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|
13
|
2511
|
July 25, 2022
|
|
Summer 2018 (July-Sept) Cuisine of the Quarter - NOMINATIONS
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|
24
|
1879
|
June 28, 2018
|
|
Pickling spice
|
|
35
|
1561
|
September 14, 2020
|
|
How do you braise your gizzards?
|
|
17
|
2204
|
December 2, 2015
|
|
coconut milk question
|
|
10
|
2808
|
March 20, 2016
|
|
A lobster-steaming question
|
|
14
|
2403
|
May 29, 2016
|
|
Transforming chicken stock into pho
|
|
16
|
2254
|
December 26, 2025
|
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Coarse semolina (medium grind)
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14
|
2399
|
December 12, 2021
|
|
Hamburger juices
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|
20
|
2023
|
November 9, 2021
|
|
Japanese nattō, how to use it?
|
|
14
|
2387
|
December 30, 2016
|
|
A Trick from Food 52 for Stretching Saffron
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|
10
|
878
|
August 29, 2020
|
|
Sofrito
|
|
14
|
751
|
October 8, 2025
|
|
Spices: Mesquite - how to use?
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|
14
|
1332
|
December 30, 2021
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