Help with my first pork belly
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8
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2051
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January 24, 2016
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Kosher Fish Sauce IS Available
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2
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1994
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February 17, 2016
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Waffle Iron?
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6
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2306
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March 13, 2016
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Olive paste in tubes
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8
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2034
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January 8, 2016
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Roasted red peppers - bitter?
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6
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2301
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April 13, 2021
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Question: Egg White/Salt/Cornstarch/Oil Marinade?
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3
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952
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September 23, 2023
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Air fryer as gift: keep or not?
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2
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1096
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March 13, 2017
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Rye Bread
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5
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1370
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January 25, 2016
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Amazon prime has to be canceled today....cookbook recommendations?
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7
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2086
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December 25, 2015
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About those Thermalon non-stick pans...
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5
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2401
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October 11, 2015
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Breakfast. How we start our day
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2
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1908
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July 14, 2016
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Can this Copper pan be used? Fixed?
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5
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754
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March 9, 2022
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Just made this awesome pasta salad
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0
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1036
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April 17, 2016
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Using fresh chickpeas / garbanzo beans / fresh black chickpeas
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7
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2039
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August 28, 2022
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New GF flour from King Arthur
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0
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1020
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August 3, 2016
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copper pots tinning & spots on chowhound site
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5
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1316
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May 9, 2017
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Little Potato Company
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5
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740
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January 29, 2019
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How to do this with Asparagus
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6
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683
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January 24, 2022
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Thick Aluminum Wok?
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2
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3292
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April 25, 2016
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How to clean your Yixing clay teapot?
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5
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2305
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December 17, 2020
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Chaos Cooking, Anyone?
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6
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1199
|
December 30, 2015
|
"Hang's Noodles" (Accrocher Nouilles) - Where does the name come from
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2
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576
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May 9, 2023
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December 2023 COTM - Voting
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6
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670
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November 30, 2023
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Neutral Beef Stock?
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3
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498
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August 17, 2019
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Genuine Pita Bread
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5
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1276
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November 16, 2015
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Reheating leftover slices of rib roast
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7
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616
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July 31, 2022
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Cooking or creating drinks with umeboshi, buying/ pickling them?
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5
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2249
|
June 7, 2017
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Turning cake mix into cookies - advice please
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4
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2458
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April 17, 2017
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2-ingredient pizza dough
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6
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2068
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June 24, 2016
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Favorite Apple Cake
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4
|
1374
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November 3, 2015
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Palm Sugar--Measurement or Form
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2
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3128
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April 15, 2018
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Snap pea bounty - too many too many
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3
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1519
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July 3, 2016
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Japanese Eggplant..Suggestions Please
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7
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604
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January 1, 2019
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Raw corn on the cob
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7
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339
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September 16, 2022
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Elevated Minimum Pizza… with Dippin Sauce!
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1
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381
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January 12, 2023
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Your Halloween Cookware & Tools?
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3
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268
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October 22, 2022
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Summer = Pineapple!
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4
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426
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July 8, 2023
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Fruit cakes?!
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5
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388
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November 16, 2023
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How to get Costco Business Center delivery to non-business customers?
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8
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1000
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February 7, 2022
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Staining on new Mauviel copper pot?
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5
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2141
|
June 7, 2016
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Early Fall Tomato Gazpacho
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1
|
37
|
October 13, 2024
|
September–December 2023 Baking COTM Voting
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4
|
740
|
September 1, 2023
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What kind of flour for fresh Italian pasta?
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4
|
734
|
May 7, 2019
|
Anyone Here Collect Time/Life Good Cook Series?
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5
|
667
|
July 18, 2019
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Winter Dinners (Vegetarian/Vegan)
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5
|
2106
|
January 17, 2016
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Colcannon question
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3
|
457
|
April 1, 2021
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Navy Bean, Kale, and (Vegan!) Kielbasa Soup
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0
|
914
|
February 2, 2018
|
Winter 2023 (Jan-Mar) Cuisine of the Quarter - VOTING
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8
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962
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January 7, 2023
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Cookbook choices
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4
|
408
|
December 10, 2021
|
NY Times: Yasmin Khan’s new cookbook, “Zaitoun,” documents her travels in the West Bank and Gaza, and the beauty of the food she encountered there
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1
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644
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February 5, 2019
|