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Spice mixes: yeh or nay?
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82
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2417
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February 20, 2025
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Black rice . Maybe in a rice salad?
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24
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1385
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June 26, 2023
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High praise for sumac, uses
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25
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4291
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December 10, 2018
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Slaws
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33
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1186
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June 6, 2022
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Great Customer Service at Oxo
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9
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1229
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April 5, 2019
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Potato Soup - Upgrades?
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32
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378
|
February 10, 2026
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Reusable (Food) Storage Bags -- What do you think?
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53
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2953
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April 10, 2023
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Your Best Onion Rings
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9
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2162
|
October 23, 2022
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Naked cakes - do you like the look?
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30
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3883
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August 19, 2016
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Street food - Why does my fried noodles often taste like seafood - ever wondered why ?
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112
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3615
|
April 26, 2022
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Favorite Fresh Water Fish
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69
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2575
|
December 21, 2022
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Leftover rice
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63
|
4780
|
December 20, 2020
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Vegetarian Main for a potluck
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44
|
1803
|
October 7, 2024
|
|
Great British Baking Show
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41
|
3308
|
September 12, 2022
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|
SCOTTISH - Winter 2026 (Jan-Mar) Cuisine of the Quarter
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88
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718
|
March 30, 2026
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Making sushi at home
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56
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897
|
March 16, 2025
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Favorite new recipes from 2018
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22
|
2518
|
January 12, 2019
|
|
Holiday cookware and food deals- 2017
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105
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6555
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December 19, 2017
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Soup. Where do you line up?
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68
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4563
|
January 7, 2016
|
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Empanada/ hand pie/ meat pie tips and tricks?
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33
|
2050
|
April 23, 2026
|
|
Is fourunder here?
|
|
32
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3680
|
November 2, 2015
|
|
July-September 2025 COTM + COOKING FROM thread -- MEERA SODHA
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|
28
|
694
|
December 22, 2025
|
|
Your favorite bedtime snack?
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|
16
|
906
|
May 8, 2020
|
|
Smitten Kitchen Keepers
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|
24
|
1327
|
February 20, 2023
|
|
How do YOU cook ribeye cap steak?
|
|
118
|
5988
|
May 26, 2025
|
|
Eggs and vocabulary
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|
63
|
2579
|
March 4, 2020
|
|
Help me make Grammy a tender boneless beef chuck roast
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|
27
|
2191
|
April 6, 2022
|
|
Perfect stovetop popcorn!
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|
22
|
2414
|
December 31, 2025
|
|
Sourdough Discard Use
|
|
34
|
3479
|
April 26, 2026
|
|
Your favorite dishes with mustard
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|
49
|
1636
|
March 13, 2019
|
|
Your favorite salad dressing recipe, please!
|
|
76
|
2343
|
March 6, 2026
|
|
Left on the counter overnight!
|
|
29
|
3753
|
October 21, 2015
|
|
How do you use "Gourmet" salt for cooking and finishing?
|
|
33
|
6249
|
September 16, 2022
|
|
Beef Wellington
|
|
22
|
1351
|
January 2, 2024
|
|
Fall (Oct–Dec) 2025 Quarter COTMs + Cooking From: MAANGCHI
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|
19
|
457
|
April 27, 2026
|
|
Baked potato skins
|
|
26
|
392
|
April 19, 2026
|
|
Glazed nut recipes?
|
|
19
|
4552
|
September 24, 2025
|
|
Cast Iron 'Experts'
|
|
43
|
9698
|
February 14, 2016
|
|
Great non-mass produced condiments
|
|
131
|
9906
|
September 5, 2020
|
|
Latest finds
|
|
50
|
2834
|
May 15, 2017
|
|
Please throw me your best chocolate chip cookie recipe
|
|
214
|
2450
|
March 13, 2026
|
|
Fruit Cake -- creative ideas?
|
|
80
|
2241
|
January 8, 2026
|
|
Egg shortage: January 2025
|
|
101
|
1993
|
September 3, 2025
|
|
Making gouda or edam cheese
|
|
14
|
924
|
October 8, 2022
|
|
Spring (Apr-June) Cuisine of the Quarter - VOTING
|
|
22
|
1325
|
April 2, 2021
|
|
Weird s#!t you cook when you're alone/were single/or whenever
|
|
13
|
1694
|
April 25, 2023
|
|
Feedback on stainless sinks and other kitchen remodel choices
|
|
98
|
11292
|
May 2, 2016
|
|
Will it waffle?
|
|
36
|
5812
|
June 23, 2021
|
|
Refreshing Leftover Pizza…
|
|
36
|
1837
|
March 9, 2023
|
|
Cheese, Glorious Cheese! (And a Lot of It!) How to Use?
|
|
64
|
1384
|
January 12, 2026
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