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What's for Dinner #104 - the Almost Green Edition - March 2024
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1094
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12333
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April 7, 2024
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CHINESE - Cuisine of the Quarter, Winter 2021 (Jan-Mar)
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209
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8556
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November 20, 2023
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What’s For Dinner #41 - 1/2019 - Clean Slate - New Plate Edition!
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806
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18941
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March 9, 2022
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What's For Dinner #82 - June 2022 - the Scary Campfire Stories and Sticky S'Mores Month
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601
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21932
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July 16, 2022
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What's for Dinner #73 - School's Back In! Edition - September 2021
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727
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19429
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October 6, 2021
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What's for Dinner #70 - The "Kickoff to the Summertime BBQ" Edition - June 2021
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646
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17972
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July 19, 2021
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What's For Dinner #75 - the " Thanks and Giving Season" Edition - November 2021
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503
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18129
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March 7, 2022
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What's For Dinner #77 - the "Let's Start Anew" Edition - January 2022
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669
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15644
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February 3, 2022
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What's for Dinner #90 - the Days are Lasting Longer Edition - February 2023
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654
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15621
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March 11, 2023
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What's For Dinner #98 - the Pumpkin-Freaking-Everything! Edition - September 2023
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833
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18023
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February 6, 2024
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Scraps plus magic wand
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54
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2151
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February 4, 2023
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2023 Holidays: Ugly Bakes and Confectionary Failures
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94
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2849
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December 31, 2023
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What's For Dinner #66 - the Candle Lights in Chilly Nights Edition - February 2021
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694
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16096
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March 24, 2021
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Thrifting for kitchen tools
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507
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15257
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November 20, 2023
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Late night snacks....
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63
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2215
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July 23, 2023
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What's for Dinner #35 - The Summertime In The City July 2018 Edition
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489
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14016
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August 11, 2018
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What's For Dinner #60 - The Hot August Nights Edition - August 2020
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909
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17328
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September 2, 2020
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So, this happened....
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35
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2641
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August 23, 2020
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LEMON LOVE AND OLIVE OIL - March 2022 Cookbook of the Month
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163
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6876
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May 28, 2022
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What's for Dinner #71 - the Vacation Time! Edition - July 2021
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711
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18270
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September 24, 2021
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Your best "stupid, easy, fast and hot" meal....
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136
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6975
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April 13, 2020
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What's for Dinner #50 - The Spooky-licious Edition - Oct 2019
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716
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23609
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November 6, 2019
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What's For Dinner #61 - the Back to (Home) School Edition - Sept. 2020
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599
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14487
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October 5, 2020
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Who(m) do you cook for?
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73
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2259
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August 23, 2023
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What's for Dinner #24 - 08/2017 - Hot Summer Nights on Grill Continue
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432
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15522
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September 2, 2017
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What’s for Dinner #20 - 04/2017 - Spring's calling: a movable feast
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203
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12591
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May 1, 2017
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Leeks: Who Knew?????
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32
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1663
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September 6, 2023
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What's for Dinner? #1, the Inaugural Edition- through 10/17/2015
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437
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14297
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November 3, 2015
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What's for Dinner #78 - The Hearts, Candy, Flowers & Slushy Snow Edition - February 2022
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454
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12970
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March 8, 2022
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Thanksgiving 2021
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101
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4810
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December 7, 2021
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Do You Send Food Gifts For The Holidays?
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357
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13380
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December 24, 2023
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Holiday Treats 2022
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482
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11517
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January 20, 2023
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Lunch 2021
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840
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26824
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January 5, 2022
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JAPANESE - Winter 2022 (Jan-Mar) Cuisine of the Quarter
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118
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6758
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May 7, 2024
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Osterizer Blender
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105
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2155
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May 15, 2023
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MEXICAN - Winter 2024 (Jan-Mar) Cuisine of the Quarter
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52
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3022
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March 31, 2024
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What's for Dinner #17 - 01/2017 - the New Beginnings Edition
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252
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13709
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February 5, 2017
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Surprise Frozen Fries
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76
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4113
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September 24, 2023
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What’s for Dinner #39 - Nov. '18 - The Beginning of the Holiday Season!
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575
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14245
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December 7, 2018
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SIMPLE THAI FOOD - April 2022 Cookbook of the Month
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161
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8042
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September 3, 2022
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Kitchen errors
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64
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2194
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November 19, 2022
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Lunch 2020
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579
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22243
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January 2, 2021
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What's for Dinner #47 - the Halfway Through The Year Edition - July 2019
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808
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29365
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August 29, 2019
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GREEK - Summer 2021 (Jul-Sept) Cuisine of the Quarter
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178
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9567
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May 3, 2024
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WFD meta discussion
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162
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4788
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April 2, 2021
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Ingredients that caused revelations
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218
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11893
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May 29, 2022
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What's for Dinner - #81 - the Planting Month - May 2022
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761
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19124
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June 4, 2022
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What's the oldest thing in your kitchen?
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164
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6743
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June 16, 2022
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What's For Dinner #40 - 12/2018 - The Hearth and Home Edition
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721
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18067
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August 1, 2020
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Wife's birthday dinner
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39
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749
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October 19, 2023
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