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How to offer constructive feedback to restaurant?
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9
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1966
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April 26, 2017
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American diet and authenticity of imported cuisine in USA
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21
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4153
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February 4, 2017
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Apples
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48
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2776
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October 30, 2025
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Market research, chocolate survey (survey now closed)
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38
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3107
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April 13, 2016
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Vegas tragedy
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2
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629
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October 3, 2017
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Food Book Fairs, Festivals and Events 2020 & 2021
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27
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2057
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March 24, 2022
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The Growing Dominance of Chains Post Pandemic
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16
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832
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December 23, 2022
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Zingerman's "But, as Mike Tyson once famously said, Everyone has a plan till they get punched in the mouth.”
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14
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881
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February 1, 2021
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Dining related question regarding a new, to us restaurant
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9
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603
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September 14, 2018
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Traditional Chef Uniform
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28
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1119
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November 2, 2022
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The Atlantic: 'All of the World's Yeast Probably Originated in China - Baker’s yeast, brewer’s yeast, yeast that lives in infected toenails—they all descended from a common ancestor.'
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13
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904
|
April 16, 2018
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I bought an Entenmann's Fruit Cake
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13
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5051
|
December 1, 2015
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Meet Kenai Dip, The Northern Cousin to Pimento Cheese
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19
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422
|
December 1, 2025
|
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America's Test Kitchen - The Next Generation
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21
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2262
|
January 9, 2023
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Aldi deals - yea/nay/meh 2019
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32
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3274
|
November 19, 2019
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"If only they sold....." - things you wish supermarkets carried
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24
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2112
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April 20, 2017
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I Ate at Every Carbone in America. Was It Worth the Trip?
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21
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708
|
October 19, 2024
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How do you define a meal (i.e. "breakfast" "lunch" and "dinner")
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26
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1124
|
October 5, 2023
|
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Can you tell a Trump voter from a Biden voter by the contents of his or her fridge?
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34
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986
|
October 31, 2020
|
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Barefoot in the Park
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9
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1831
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April 15, 2023
|
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Do you miss curly parsley (or can you still get it where you are?)
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25
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3573
|
October 25, 2015
|
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Should we sneak food into our children's diet that they don't enjoy eating?
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38
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919
|
April 9, 2022
|
|
Picture this:
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20
|
1251
|
October 25, 2016
|
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Seasonal Plates?
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10
|
970
|
March 29, 2017
|
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What’s missing from your favorite chocolate bar? It may be chocolate.
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11
|
293
|
December 11, 2025
|
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What foods taste bitter to you?
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30
|
3239
|
November 13, 2018
|
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The XL soup dumpling at the new Dim Sum Garden is more than just a bigger...
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9
|
323
|
November 2, 2025
|
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Fear Factor Foods! What can't you do?
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46
|
2623
|
November 11, 2015
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The pizza capital
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17
|
238
|
September 20, 2024
|
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Fuck That's Delicious on Viceland
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12
|
2786
|
April 12, 2018
|
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Takeout that avoids food waste
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19
|
710
|
November 16, 2023
|
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Polar Seltzer: winter limited edition flavors, NOM!
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25
|
3496
|
December 24, 2015
|
|
You are being watched in the dining room...
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21
|
3795
|
June 14, 2016
|
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Asian cooking and cheese
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28
|
1042
|
March 13, 2021
|
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Artificial Intelligence is learning how to write online restaurant reviews
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10
|
1678
|
September 5, 2017
|
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Can Young Chefs Save the New York Diner?
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17
|
234
|
September 23, 2024
|
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Flaming Hot Cheetos bagels are a thing
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12
|
1537
|
February 26, 2017
|
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"Time to Eat" - more TV from Nadiya Hussein
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46
|
2554
|
February 20, 2021
|
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Do you eat cold cheese?
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13
|
4677
|
February 25, 2016
|
|
Ugly foods. What would you add to Anthony Bourdain's list?
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23
|
3550
|
January 11, 2018
|
|
Bizarre Menu (Or, would you try this new restaurant?)
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22
|
3623
|
February 26, 2016
|
|
Korean Fried Chicken: Your Thought?
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|
18
|
2234
|
September 18, 2019
|
|
Delivery Apps killing Eat Places
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|
18
|
1250
|
August 4, 2022
|
|
Tipping in Europe
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|
65
|
2105
|
November 3, 2022
|
|
Religion and plant based "meats"
|
|
9
|
957
|
September 17, 2019
|
|
The 25 Essential Pastries to Eat in New York City
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|
10
|
509
|
October 22, 2025
|
|
China trade deal imported chicken ... UGH
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|
18
|
1216
|
July 11, 2017
|
|
The Atlantic: The Pandemic Shows Us the Genius of Supermarkets
|
|
9
|
937
|
November 7, 2025
|
|
Omnibus ICE CREAM Thread
|
|
45
|
437
|
May 4, 2026
|
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Tip: Do you pay at a higher % when eating alone?
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14
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4292
|
October 11, 2015
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