Presunto
(--> Back in Athens - Goat's/Sheep's Yoghurt every day ... [Fleeced Taxpayer :@)) :@)) ])
10
I love both! Germany has the best of both these things!
I guess if you don’t like something it automatically looks gross. I have an aversion to (large) intestines and something that looks like snot or has the same slimey, slippery texture. In Vietnam I ate some sweet corn or mung bean dish which is surrounded by a snotty mass. OMG In Taiwan I ate 2 things with the same texture, 1 was a soup and 1 was with rice. Couln’t tell what it really was from the photos before ordering. It’s probably just tapioca, another thing I don’t like for the exact same reason.
Pate just reminds me of cat food. I’ve had several cats in my life and for some reason I just can’t get past the look of pate. It is definitely a mental thing with me. The taste is OK but I just can’t do it for some reason.
Wet cat food has always skeeved me out (and smells godawful). I use a bowl of Iams and a bowl of tuna. My last cat lived 21 years and my current two are now 16. It’s a mix that works.
That said, I’m a very textural eater–no pate, no head cheese and absolutely no mayo
Okra, prepared for maximum sliminess! Those gooey strings of slime hanging from each piece can be a turn-off, but I love okra flavor. I got addicted to my Mom’s okra soup before ever seeing a prep where it’s slimy, so it never bothered me.