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Project Kimchi - home fermentation
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63
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6804
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March 7, 2019
|
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Any recommended slow cooker cookbooks?
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12
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2922
|
March 6, 2019
|
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Weekly Meal Planning 2/2019 - The Hearts Afire Edition
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18
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2102
|
March 4, 2019
|
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What are the most favorite epic recipes in your rotation?
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56
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6734
|
March 4, 2019
|
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Pressure Cooker Corned Beef recipe?
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5
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757
|
March 4, 2019
|
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Tahini, interesting uses in recipes
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39
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1315
|
March 2, 2019
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Russian Dressing without lumps
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10
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545
|
February 28, 2019
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Desserts from overripe bananas
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63
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7626
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February 27, 2019
|
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Salted fermented shrimps - How to use?
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11
|
12886
|
February 26, 2019
|
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best store bought dumpling wrapper for quick pierogi?
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11
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21752
|
February 25, 2019
|
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Favorite tropical fruit?
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97
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7583
|
February 24, 2019
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My thighs are marinating
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19
|
1439
|
February 20, 2019
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Creole sausage
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13
|
1949
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February 18, 2019
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I don't often have cooking disasters but.........
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18
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1042
|
February 17, 2019
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Let's do a fish fry!
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17
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703
|
February 16, 2019
|
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Anyone cook from "Extra Helping" by Janet Elsbach?
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2
|
477
|
February 14, 2019
|
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Any tricks to making pelmeni or pierogi ?
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30
|
6691
|
February 14, 2019
|
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how to use uncured wild boar bacon for dinner
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23
|
2019
|
February 14, 2019
|
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Spatchcock chicken worth the effort?
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19
|
2814
|
February 14, 2019
|
|
Homemade Pizza
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19
|
3500
|
February 2, 2017
|
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It starts with a sack of besan flour, uses
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15
|
891
|
February 8, 2019
|
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Do you buy white or brown eggs?
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|
30
|
1364
|
February 6, 2019
|
|
NY Times: Yasmin Khan’s new cookbook, “Zaitoun,” documents her travels in the West Bank and Gaza, and the beauty of the food she encountered there
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|
1
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643
|
February 5, 2019
|
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Pimp up my ham & goose ragu
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7
|
598
|
February 1, 2019
|
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How to fix some screwed up meatballs?
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29
|
6005
|
January 30, 2019
|
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Little Potato Company
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5
|
740
|
January 29, 2019
|
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Creative pasta making
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4
|
626
|
January 26, 2019
|
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Why most Americans cannot make a good biscuit
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|
10
|
1037
|
January 22, 2019
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Best Canned Tomato Brand
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32
|
5850
|
January 21, 2019
|
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Celery..can we give it some attention?!
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36
|
1691
|
January 17, 2019
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