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question for bird roasting season
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36
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1438
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October 26, 2021
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What kitchen tool did you hate, but now like?
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13
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415
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May 11, 2025
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Cheez Whiz, Catalina dressing, other stuff in my fridge I want to use up, that I don't particularly like
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22
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1810
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April 21, 2021
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Scape Season
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18
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1116
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June 26, 2024
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Hand Hammered Woks (then and now). Now, they are highly priced
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47
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3942
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November 10, 2022
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The Recipe Convention That Dooms Home Cooks
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34
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1453
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September 20, 2022
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Summer Quarter (Jul-Sep) 2024 Baking Cookbook of the Months: RUSTIC FRUIT DESSERTS
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48
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1226
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September 30, 2024
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The cook , the pans , or the ingredients .
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13
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722
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April 30, 2022
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How do you like your old fashioned?
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24
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960
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January 15, 2023
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Cookie Help!
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31
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1501
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December 19, 2022
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Barbecue 2024--What Are You Cooking?
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16
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648
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June 25, 2024
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Another egg question
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13
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223
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August 15, 2025
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Supermarket frozen dumplings
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31
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8262
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January 5, 2020
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What food are you reading now? Cookbooks, memoirs, mags...
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26
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2835
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November 30, 2022
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Petty, paring--or something in between
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203
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5767
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August 12, 2022
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What would you do with this fish?
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63
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1821
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February 27, 2026
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Saucing pasta
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20
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1004
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June 2, 2022
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Food Safety Discussions
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215
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5554
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March 21, 2026
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Z is for Zucchini
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51
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1124
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August 1, 2025
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Question about my guilty pleasure- *corn dogs*
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59
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1850
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March 29, 2024
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Favorite uses for beef ribeye other than steak, roast, or Stroganov?
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32
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2496
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January 2, 2025
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I will not abandon my 8" Wusthof Classic Ikon Chef's Knife, but
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198
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5707
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July 28, 2022
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Free offer from Penzey's but ends 4/15 (edit: seems to still work 4/16)
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46
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2078
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June 10, 2018
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Prepping for the Big Game
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44
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2121
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February 4, 2019
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Healthy Kitchens, Healthy Lives
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13
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1201
|
January 13, 2021
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Let’s Talk About Pie Crusts
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81
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2784
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July 23, 2020
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Yakitori grill - I consider buying a small sized one - anyone with knowledge to share ?
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25
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2772
|
April 25, 2024
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Crab Cakes
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40
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3915
|
July 19, 2024
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Authentic tasting ' Beef Rendang '
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13
|
669
|
May 22, 2024
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My fishcakes lack punch.
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77
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8940
|
May 21, 2019
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Alternatives or copycat recipe for Crosse & Blackwell Seafood Cocktail Sauce?
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42
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11970
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March 10, 2024
|
|
best store bought dumpling wrapper for quick pierogi?
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11
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22635
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February 25, 2019
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Teriyaki Sauce From Scratch?
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25
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8647
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March 13, 2023
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Perfect Rice…
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12
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685
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March 24, 2025
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What would you do with turkey thighs?
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69
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5241
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December 7, 2022
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What to do with 2 gallons whole milk
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54
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3323
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November 5, 2024
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April 2022 Cookbook of the Month - Voting
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27
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2615
|
April 1, 2022
|
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Icebox desserts/cakes, frig or frozen
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86
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4687
|
August 10, 2025
|
|
Do you care about where goods are made?
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75
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1580
|
November 20, 2022
|
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Fall Quarter (Oct-Dec) 2024 Baking Cookbook of the Month: Baking and Sweets from NY Times Cooking
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33
|
742
|
January 30, 2025
|
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Zwilling Aurora
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111
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4086
|
November 21, 2023
|
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Stubborn Poor Cookware Practice(s)?
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82
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1498
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May 1, 2023
|
|
In Order of Preference, Your Top Three Favorite Pies
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70
|
2872
|
September 29, 2019
|
|
Need More Veggies...
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31
|
2400
|
April 9, 2023
|
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Hot and Spicy Hyderabadi Tomato Chutney
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26
|
8249
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August 2, 2024
|
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Favorite Canadian bacon recipes?
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16
|
10399
|
September 14, 2025
|
|
Razor blade recommendations for scoring bread
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32
|
23482
|
October 22, 2018
|
|
What is this??
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|
11
|
691
|
June 19, 2023
|
|
CHOWDERS - Fall 2024 (Oct-Dec) Dish of the Quarter
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82
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1477
|
January 28, 2026
|
|
What's your signature party snack that everyone expects you to bring?
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53
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1829
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January 31, 2021
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