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Your beloved meatball recipes wanted
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130
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9316
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March 24, 2026
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Food safety
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84
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2050
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February 14, 2025
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QUICHE - Winter 2026 (Jan-Mar) Dish of the Quarter
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38
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531
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March 21, 2026
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What do you do with TOO MANY TORTILLAS?
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39
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2934
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July 21, 2023
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Misen vs Mercer knives
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107
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5545
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December 31, 2023
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Things you like to use a microwave to do
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326
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5575
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February 17, 2026
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What cookbooks have you gotten / added to your wish list - 2023
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180
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7490
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January 11, 2024
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What's your favorite German dessert?
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89
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3357
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February 19, 2026
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Salmon Rillettes
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9
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1781
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February 3, 2023
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Your favorite salmon that's not common (i.e., citrus + grilled or lemon/skillet seared are the norm)?
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65
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3887
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February 19, 2024
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Unexpected pleasant surprise cookware
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38
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2840
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July 3, 2022
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Making Fresh Fermented Sauerkraut at Home
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9
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3142
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May 5, 2025
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Int'l Housewares Assn Show--Unbelievable!
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32
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5451
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March 17, 2016
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I've never... play my game :)
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65
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3846
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August 6, 2020
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Your Favs From Parents That Couldn't Cook?
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43
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1480
|
December 31, 2022
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Product Recalls and Warnings
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195
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3939
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March 19, 2026
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Thinly Sliced Beef
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24
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10922
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October 9, 2022
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Your favorite savory cookies?
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25
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1061
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December 12, 2020
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Your pride & joy aka your best (home-cooked) dish/es
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38
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1525
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March 11, 2024
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POT ROAST - Fall 2022 (Oct-Dec) Dish of the Quarter
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23
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1924
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December 16, 2025
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Homemade Pizza
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21
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3573
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March 4, 2026
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Holy Falk !
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17
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692
|
April 2, 2025
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THAI - Summer 2019 (Jul-Sept) Cuisine of the Quarter
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63
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6518
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March 10, 2026
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Are there any ingredients that completely ruin a dish for you?
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368
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15159
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May 21, 2023
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Why do salsas mold so easily?
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31
|
9043
|
October 24, 2021
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Anybody cooking pork for New Year's Day?
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46
|
2350
|
January 2, 2026
|
|
Cooking Dry Beans
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80
|
3157
|
June 4, 2022
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|
Cooking With Anthony Bourdain: A Tribute
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13
|
1336
|
June 10, 2018
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Old cutting boards
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70
|
1856
|
June 27, 2023
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Easy, Freezable Dishes for an Elderly Friend
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35
|
14531
|
October 24, 2015
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🍁 Reasonable Canadian Facsimiles: the Buying Canadian thread
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21
|
328
|
January 18, 2026
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Zuni Cookbook; Chicken and Bread salad
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32
|
2677
|
September 3, 2022
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American substitute for Passata
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33
|
82756
|
January 15, 2018
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|
Cookware that has surprised you positively ?!?
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124
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4309
|
February 17, 2024
|
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Pepper jelly 6.0
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68
|
5790
|
December 8, 2025
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|
Food for Diabetics/ please no vegetables
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74
|
3110
|
November 11, 2022
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Salt Acid Fat Heat - favorite recipes?
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21
|
3225
|
December 23, 2020
|
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Tall order - new fridge pricing
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119
|
4354
|
November 9, 2023
|
|
How often do you sharpen your knives?
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390
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13486
|
November 23, 2024
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Bolognese
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67
|
1022
|
November 21, 2025
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Christmas 2024 — Whatcha makin'?
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175
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2008
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December 27, 2024
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Leftovers
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58
|
1948
|
November 10, 2025
|
|
Favorite ways to cook winter squash?
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97
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4774
|
November 20, 2025
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Vegetable Drawer Minestrone Soup
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9
|
1489
|
June 14, 2018
|
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Ceviche, crudo, sashimi, tartare, tiradito, and aguachile
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70
|
5584
|
March 16, 2025
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|
Oyakodon, a 3 day masterpiece or a 15-minute wonder
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|
17
|
1942
|
June 8, 2021
|
|
Which is your favorite dish that makes your mouth water when you hear its name?
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|
9
|
462
|
June 27, 2022
|
|
Christmas Culinaria?
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138
|
3870
|
February 8, 2024
|
|
What cookbooks have you gotten / added to your wish list - 2024
|
|
88
|
2710
|
July 5, 2025
|
|
Since it's Meatless Monday, let's share our favourite vegetarian dishes!
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70
|
5383
|
June 4, 2020
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