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Zazzy, new Lebanese in Arlington
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24
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344
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February 11, 2025
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Kaffir or Makrut, Which Term Do You Use?
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81
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3372
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August 11, 2024
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Diamond Kosher Salt
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38
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1542
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August 5, 2023
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Any decent food options at EWR (Newark Liberty International Airport)?
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35
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5056
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August 9, 2024
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30 National dishes from the Caribbean
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13
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809
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March 11, 2024
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Big Bobs Englishtown NJ
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12
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839
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May 25, 2022
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Pak Nam Thai -- new Southern Thai in the TL [San Francisco]
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27
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5712
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April 9, 2019
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Tatte Bakery & Care, Harvard Square, Cambridge
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10
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911
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June 7, 2019
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Sherpa cuisine and culture have a foothold in the Colorado mountains
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17
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1264
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September 6, 2022
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Review Brief: Miyabi Kaizen II Chef's knife
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32
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29511
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August 28, 2020
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Suggestions Needed - Sides with White Lasagna
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21
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1142
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May 1, 2024
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Western/northern Boston burbs 2024s Fall foodie events
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24
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338
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September 19, 2024
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Southern Oregon
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95
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5454
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March 9, 2020
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Whaling in Oklahoma [Boston, MA]
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10
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904
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May 14, 2019
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Romertopf Clay Baker and other Clay cookware
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168
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4101
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February 6, 2024
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How would you "American-ize" a dish?
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43
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1428
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June 4, 2021
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Luke Tsai in East Bay Express: Cooking Other People's Food: How Chefs Appropriate Bay Area 'Ethnic' Cuisine [Oakland, Berkeley]
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24
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5987
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January 17, 2017
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Caviar!
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18
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217
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February 17, 2025
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[Hong Kong] Egg tarts & stuff from Tai Cheong, Central.
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35
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8865
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April 9, 2018
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[Kuala Lumpur, Malaysia] Sri Lankan appams and more at "Love Mom"
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10
|
2845
|
May 28, 2019
|
|
PHODown Vietnam Bistro Howell [NJ] Feb 9
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74
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3441
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October 10, 2022
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MJ's Middletown [NJ]
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97
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5353
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April 26, 2025
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Bay Leaf, giving it some attention
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91
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3106
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January 31, 2023
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Sheet Pan (giant) Latke - tis the season - How do you Latke?
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19
|
1184
|
December 29, 2024
|
|
Corned beef - oven or stovetop?
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22
|
6193
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February 1, 2022
|
|
Best Fried Chicken in Houston?
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94
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9622
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November 26, 2024
|
|
Need some spaghetti inspiration
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68
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6347
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March 27, 2025
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Do you replace your dish sponge every week ?
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90
|
5520
|
February 11, 2024
|
|
Le Cinq Paris- pretty savage Jay Rayner review.
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24
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3330
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April 13, 2017
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Chengdu 1 Palace, Green Brook
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56
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6958
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February 6, 2024
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Basque Country and Madrid summer
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38
|
841
|
July 27, 2023
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Where to eat in Mill Valley? "Talkin' bout Mill Valley, California, (not my home)."
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17
|
1237
|
December 3, 2022
|
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$115 BISON STEAK!! 🥩 Anthony Bourdain Food Tour in New Jersey (Day 1)
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13
|
1400
|
October 19, 2021
|
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Val's Tavern - Rumson
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|
20
|
1141
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March 13, 2021
|
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[Bramhall, Greater Manchester] Bombay to Mumbai
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14
|
1347
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August 23, 2023
|
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Super Bowl LVI Spirits & Provisions
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|
28
|
1719
|
February 18, 2022
|
|
Maui suggestions for Xmas to New Years
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14
|
755
|
January 8, 2023
|
|
Any Demeyere Proline pan owners ?
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|
259
|
10183
|
December 17, 2024
|
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Mystery spice basket from Turkey
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|
9
|
921
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October 7, 2023
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Jimmy's Asbury Park, NJ (Prior-Ho’ Down- Now open discussion)
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|
104
|
8988
|
June 5, 2022
|
|
Paris Baguette (Edison, NJ)
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12
|
2552
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September 1, 2018
|
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Is That Drink Worth It to You?
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|
18
|
667
|
July 2, 2024
|
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[Las Vegas, NV] Raku
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|
10
|
2772
|
October 24, 2019
|
|
Fishing for StriperGuy
|
|
23
|
3336
|
June 15, 2018
|
|
(Tokyo) : tips and ideas
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50
|
4065
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April 12, 2022
|
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'Tis the season - Winter Holiday Baking 2017
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42
|
4406
|
January 6, 2018
|
|
The Truth Behind the Girl Scout Cookie Graveyard*
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37
|
833
|
March 28, 2024
|
|
How old is the typical HO?
|
|
95
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2926
|
April 7, 2022
|
|
Making roux
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|
24
|
1813
|
September 11, 2023
|
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How Saffron, a Precious Import, Became an American Cash Crop
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36
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265
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January 7, 2025
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