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Extra firm block of tofu..looking for inspiration
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55
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2174
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August 10, 2019
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Sourdough handjob
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2
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527
|
August 10, 2019
|
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My failing no knead bread- why??
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130
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15822
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August 9, 2019
|
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Vintage sourdough
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9
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827
|
August 9, 2019
|
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Pork jowls - preparation/recipe talk
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7
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1196
|
August 8, 2019
|
|
Does Anyone Remember Italian Zucchini Crescent Pie?
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7
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1063
|
August 6, 2019
|
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Can Chefs Learn to Love Cooking Without Fire?
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2
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550
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August 5, 2019
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Local peaches: why not to refrigerate
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13
|
825
|
August 4, 2019
|
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Denver steaks
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15
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2448
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August 4, 2019
|
|
Too many cooks in the kitchen, who screws up your cooking?
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20
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1869
|
August 2, 2019
|
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What is your best food hack?
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1
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548
|
August 2, 2019
|
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Do you fry eggs in butter, veg oil, olive oil, or something else?
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93
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13236
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June 1, 2019
|
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Does Anyone Cook Out of the Saucier's Apprentice?
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6
|
553
|
August 1, 2019
|
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Cooking Meat Technical Question
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7
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1012
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August 1, 2019
|
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What's For Dinner #12- 8/2016. Still looks like summer
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174
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9863
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September 6, 2016
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5 Ingredients - Jamie Oliver
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54
|
6538
|
July 29, 2019
|
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Choosing shrimp
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40
|
3492
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July 23, 2019
|
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Currywurst
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22
|
2780
|
July 22, 2019
|
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Cooking for pets
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31
|
2518
|
July 21, 2019
|
|
New Dishwasher
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25
|
5376
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July 21, 2019
|
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"Minimal mess" dishes?
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|
61
|
5167
|
July 19, 2019
|
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Chicken Carnitas!?!
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|
10
|
1406
|
July 19, 2019
|
|
Green Tabasco & Berries
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40
|
2740
|
July 18, 2019
|
|
Anyone Here Collect Time/Life Good Cook Series?
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|
5
|
696
|
July 18, 2019
|
|
Speaking of deviled eggs
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4
|
804
|
July 17, 2019
|
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Sauerkraut - a couple of questions
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13
|
1588
|
July 16, 2019
|
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Your father's specialities
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|
31
|
2433
|
July 14, 2019
|
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LA Times: Los Angeles River Backyard Carp Larb 1 hour. Serves 6 to 8.
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3
|
461
|
July 12, 2019
|
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"Cole-cannon"
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8
|
781
|
July 11, 2019
|
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Yoshi Copper Grill and Bake Mat
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3
|
640
|
July 10, 2019
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