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Go to lemon curd recipe - ratios, yolks or whole eggs
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57
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3768
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May 8, 2025
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April-June 2025 Cookbook of the Month NOMINATIONS
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39
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805
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April 2, 2025
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Fresh basil
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33
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1552
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November 15, 2023
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Best Uses for Leftover Turkey
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41
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4405
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December 19, 2022
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Planned Repurposing
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14
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1308
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April 14, 2020
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Cleaning Shrimp…
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52
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2189
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August 1, 2022
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Knife Work--How Important is Uniformity to You?
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38
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1427
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July 3, 2023
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Cookbook of the Month December 2022 - Nominations
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23
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1775
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November 21, 2022
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Hello Fresh Experience?
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19
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1082
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September 28, 2023
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Arugula ideas
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26
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1649
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May 6, 2021
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A Riff on Chicken Wings
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11
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139
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January 11, 2025
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Ideas for marrowfat peas
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14
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3927
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April 13, 2021
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Steak Myths
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92
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2795
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August 14, 2022
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Best wasabi powder/paste?
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19
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6023
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January 19, 2024
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What to do with leftover white rice?
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46
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2204
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June 12, 2022
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"Easy cook"/parboiled rice and the absorption method
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19
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3359
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May 6, 2021
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Homemade spice mixes
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40
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2337
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March 7, 2025
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Summer 2021 (Jul-Sept) Cuisine of the Quarter - VOTING
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39
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2352
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July 9, 2021
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Introducing Home Cooking Cuisine of the Quarter (Apr-Jun 2017) - Nominations Thread
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18
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3404
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March 13, 2018
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Your favorite ways with pork shoulder/butt
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55
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630
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December 16, 2025
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Non-traditional ingredients
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41
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2276
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May 29, 2020
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Late night easy snack ideas at home
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31
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4625
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May 6, 2017
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Whole rib roast into steaks, by the numbers
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20
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3187
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March 30, 2018
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Slot toaster vs toaster oven?
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73
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3007
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August 8, 2022
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Spring 2017 (Apr-Jun) Cuisine of the Quarter - VOTING THREAD
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26
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2795
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April 15, 2017
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Fruit and Meat - What's your say?
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61
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3251
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November 18, 2021
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Turkey brines - any secrets to your favorites?
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75
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2928
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November 24, 2023
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"Craft Raised" Salmon from Vancouver.
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29
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4654
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September 11, 2018
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Diamond Crystal Kosher salt vs salt flakes
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22
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5304
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August 4, 2023
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What is your favorite way to cook eggs?
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93
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2618
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December 30, 2022
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Cooking for pets
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31
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2518
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July 21, 2019
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Master list/links for Dish of the Quarter
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18
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3258
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October 1, 2025
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XO sauce, store bought or DIY, good recipes?
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68
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9581
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January 19, 2024
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Chicken Murphy, tried and true preparation
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28
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4643
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March 11, 2023
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Duck Confit
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12
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690
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March 8, 2023
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Caramelizing onions in the oven?
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47
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3583
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November 11, 2020
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Simon & Garfunkel Stuffing
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15
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1952
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September 22, 2016
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So I did something stoopid with my fresh turkey..please help
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18
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1006
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December 16, 2020
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Swedish mustard & dill sauce - what to do with it?
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12
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12115
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February 11, 2021
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Ottolenghi books
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27
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1466
|
December 9, 2020
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Garbage Frozen Food…
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44
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2055
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May 20, 2023
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GERMAN - Cuisine of the Quarter, Spring 2018 (Apr-Jun)
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78
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4870
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November 28, 2025
|
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Twist on Leftover Rice…
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15
|
603
|
December 24, 2023
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Meals for new parents?
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11
|
2196
|
July 25, 2016
|
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Confessions of former Thomas Keller Simple Roast Chicken addict
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24
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15220
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October 10, 2015
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Winter 2020 (Jan-Mar) Cuisine of the Quarter - VOTING
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|
16
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1034
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January 1, 2020
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Teach me about turmeric
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60
|
3067
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April 10, 2022
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Can I turn a shrub into a gastrique?
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9
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2395
|
June 27, 2020
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"Snuk foods"
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16
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1032
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January 6, 2025
|
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Chicken Stock - ideas for using it ?
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60
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3060
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January 16, 2026
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