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Where in the world do you cook from?
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44
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1055
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August 25, 2020
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Tomato skins... who knew?
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28
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1312
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December 5, 2023
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Endives, what to do with them?
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40
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3468
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July 29, 2021
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The Quick Bread Thread
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25
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2442
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March 9, 2024
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34
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6644
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February 28, 2021
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Favorite Recipe Sites?
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70
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2598
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January 16, 2023
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What is your favourite Kichen Gadget?
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206
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4801
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November 28, 2025
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Kebab skewering
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9
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689
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January 22, 2020
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Caviar!
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18
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281
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February 17, 2025
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Can you really NOT taste mashed anchovies in pasta dishes?
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50
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1717
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August 25, 2023
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2025 Holiday Treats of all kinds
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54
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956
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December 24, 2025
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Cranberry season
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19
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861
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November 19, 2021
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Onion Rings Recipe
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12
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33775
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April 20, 2021
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Goose - leftovers
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18
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15646
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December 29, 2024
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39
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1914
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November 8, 2024
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50
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953
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February 3, 2025
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What are you cooking for the storm today?
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22
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2520
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January 26, 2016
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Ideas needed for pasta without tomato sauce, cream sauce, or a lot of herbs
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63
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8462
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September 25, 2018
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What would you do with 4 pounds ground lamb with a use by date 2 days away?
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88
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October 6, 2022
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36
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3462
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April 23, 2017
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Duck Fat Advice
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26
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2265
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February 5, 2020
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155
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2958
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September 25, 2024
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Discussion: Most Underrated Kitchen Tools and Most Overrated Kitchen Tools?
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173
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8776
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January 5, 2024
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With Chili. Crackers? Or...
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38
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5860
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March 8, 2017
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Don't put your knives in the dishwasher!
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55
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489
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January 10, 2025
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Offal and friends
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82
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4017
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January 28, 2023
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Philly Cheese Steaks
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189
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8392
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August 17, 2023
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How many do you cook for?
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36
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1900
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August 11, 2021
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Suggestions Needed - Sides with White Lasagna
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21
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1387
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May 1, 2024
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Is This the End of Instagram Cookware?
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20
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1417
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May 28, 2024
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Sheet Pan (giant) Latke - tis the season - How do you Latke?
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19
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1437
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December 29, 2024
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Mustard for Hot Dogs?
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107
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3461
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April 21, 2023
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Tips and Tricks
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57
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4687
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May 30, 2019
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Sausages! Share your favorites here!
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34
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338
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March 17, 2025
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All About Club Sandwiches
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153
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1610
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November 15, 2025
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Anyone know a great recipe for pork butt--maybe Mexican green chili? Or Asian?
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26
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3833
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March 5, 2020
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Poorly Designed Kitchen Items
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90
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6594
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June 11, 2022
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Turkish recipes
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32
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3457
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February 14, 2024
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Essentials of Classic Italian Cooking Cookbook Review
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26
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2147
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April 10, 2022
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Tiny bugs in rice?
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20
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24155
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September 16, 2019
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Favorite garlic press?
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50
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2746
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July 6, 2022
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Thanksgiving 2017!
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94
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6336
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December 2, 2017
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ideas, tips for beef stroganoff
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41
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1686
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May 9, 2022
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Carne seca de res
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10
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1848
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November 14, 2022
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Delicious, porky, spicy, fatty goodness
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36
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1007
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April 18, 2024
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Iceberg! A divisive lettuce...
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35
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321
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January 8, 2025
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Romertopf Clay Baker and other Clay cookware
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168
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4681
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February 6, 2024
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The perfect burger
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148
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1570
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September 9, 2025
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Awwright, how the heck am I supposed to use Calphalon hard anodized skillets? And clean `em?
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12
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2985
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August 4, 2022
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Comfort Food for people who are in mourning
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9
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1069
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October 30, 2018
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