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MIDDLE AMERICAN (USA) - Cuisine of the Quarter, Summer 2018 (Jul-Sept)
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89
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3756
|
March 2, 2021
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Regional Chinese roundup 3.0 (SF Bay Area)- December 2017 - December 2018 archive
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206
|
7829
|
December 7, 2018
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|
Heights 167 Pt Pleasant Beach
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22
|
1317
|
June 19, 2023
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What's For Dinner #62 - the Spookalicious Edition - October 2020
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673
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13668
|
November 5, 2020
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Mid-Coast Maine Summer 2020
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25
|
2194
|
June 13, 2021
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What’s for Dinner #11 - 7/2016 - The Sum-Sum-Summahtime Edition!
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237
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12850
|
September 6, 2020
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Trip Report Rome, Santa Marinella. Buonconvento (Siena - ish)
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17
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828
|
July 16, 2023
|
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What's for breakfast? (2025)
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852
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12050
|
September 8, 2025
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New Orleans Trip Report January 2023
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12
|
547
|
May 26, 2024
|
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Colette Boulangerie [Medford, MA]
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22
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2295
|
May 15, 2021
|
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YoshanTea (遊山) Taiwanese Tea House at Los Angeles, Arcadia.
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15
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1541
|
July 18, 2022
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Matsutake (松茸) Gohan (Pine Mushroom Rice)
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11
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1762
|
October 11, 2021
|
|
Lavash Bar & Grill Cambridge MA
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|
13
|
1628
|
May 26, 2025
|
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Weekly Menu Planning - July 2024
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194
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4341
|
July 30, 2024
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Smoke Gets In Your Everywhere!
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95
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1948
|
July 23, 2023
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|
Cuisine in [Elizabeth, NJ]
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146
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15721
|
January 11, 2024
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|
Wellfleet MA-2022
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38
|
1706
|
October 12, 2022
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|
Pizzelle's Bakery, Lowell
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|
15
|
469
|
April 7, 2025
|
|
London Trip Report
|
|
41
|
2889
|
April 7, 2023
|
|
[Penang, Malaysia] Lunch at Jaloux, 24 King Street
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|
25
|
6513
|
November 14, 2024
|
|
[Gifu, Japan] 松風庵 at Nagaragawa Seiryu Hotel- Epic breakfast at an equally epic hotel.
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|
10
|
177
|
October 9, 2024
|
|
Verveine Bakery is where you want to eat if you're gluten free...and if you're not [Central Square, Cambridge]
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|
11
|
534
|
March 3, 2025
|
|
Japan 2024. 3rd Stop: Hiroshima
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|
15
|
823
|
February 28, 2024
|
|
Outstanding Hainan Chicken Rice Debuts! - Marden's Chicken Rice [Thoughts + Pics]
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|
12
|
2883
|
January 31, 2022
|
|
Trader Joe’s yea/nay/meh 2019
|
|
316
|
18430
|
March 4, 2020
|
|
ITALIAN - Fall 2019 (Oct-Dec) Cuisine of the Quarter
|
|
241
|
11834
|
March 5, 2025
|
|
Iceland trip report 2023
|
|
10
|
985
|
July 24, 2023
|
|
[Bangladesh] Dining on-board the Rocket Paddle-Wheel Steamer
|
|
16
|
2504
|
March 22, 2018
|
|
Houston Crawfish HO-Down
|
|
23
|
1179
|
April 27, 2019
|
|
Coronavirus - what to stock up on?
|
|
1274
|
28488
|
October 6, 2021
|
|
What's for Dinner #9, 5/2016 - the "Don't Cast a Clout" edition
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|
533
|
24752
|
June 4, 2016
|
|
SPONTANEOUS BITES! -- circa 2020
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185
|
7453
|
April 16, 2023
|
|
[Kyoto, Japan] Menami 御料理 めなみ- an obenzai restaurant with a Kyoto twist.
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|
19
|
413
|
September 30, 2024
|
|
Beer tasting: breweries and taprooms in New England
|
|
52
|
2450
|
May 19, 2025
|
|
Lupulandia - Mission District, San Francisco
|
|
10
|
1695
|
October 3, 2021
|
|
He Taught Americans to Cook Indian Food. Now He’s on His Final Chapter.
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|
22
|
2075
|
May 8, 2025
|
|
I Dream of Puglia
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|
24
|
1990
|
March 2, 2023
|
|
Restaurant Nicholas [Red Bank, NJ]
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|
111
|
9284
|
August 27, 2022
|
|
Things I'm Looking Forward to on Cape Cod
|
|
9
|
982
|
October 18, 2020
|
|
What's for Dinner #44 - 04/2019 - the April Flowers but no Showers Edition
|
|
562
|
23190
|
May 3, 2019
|
|
Regional Chinese roundup 3.0 (SF Bay Area)- Jan 2023 - Jan 2024 archive
|
|
36
|
1605
|
June 9, 2024
|
|
CARIBBEAN - Summer 2022 (Jul-Sept) Cuisine of the Quarter
|
|
86
|
5872
|
March 9, 2025
|
|
Sophia’s Greek Pantry [Belmont and Lowell, MA]
|
|
22
|
3604
|
December 30, 2020
|
|
China final stop. Macau
|
|
29
|
3146
|
September 9, 2019
|
|
What's for Dinner #19- 03/2017 daylight savings time means more time to cook
|
|
264
|
10561
|
April 2, 2017
|
|
Cookbook of the Month Reports and Discussion: Pre-March 2022 Titles
|
|
13
|
1446
|
December 27, 2022
|
|
Tack Room [Lincoln MA]; Blount Clam Shack [Warren RI]; Lobster Pool [Rockport MA]; LexFarm [Lexington MA}
|
|
15
|
1350
|
September 23, 2022
|
|
Weekly Menu Planning - June 2025
|
|
164
|
2383
|
July 2, 2025
|
|
Smashed Big Mac
|
|
10
|
1624
|
November 6, 2022
|
|
[Penang, Malaysia] Authentic French bistro fare at Two Frenchies, Bishop Street
|
|
38
|
15305
|
April 16, 2025
|
