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What are the regional specialties in your area?
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0
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351
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October 22, 2020
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Conde NasteTraveler: 50 States, 50 Cuisines
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43
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2287
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October 21, 2020
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Anybody else watching "Flavorful Origins " on Netflix?
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21
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3092
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October 21, 2020
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October 2020 Openings and Closings (Boston & New England)
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9
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1304
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October 21, 2020
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[SF] Burmese Outdoor dining in SF
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0
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417
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October 21, 2020
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[Penang, Malaysia] Sunday breakfast at Kapin Coffeeshop, Ayer Itam
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2
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1554
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October 21, 2020
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From the Boston Globe...pop ups!
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0
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612
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October 20, 2020
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Seattle restaurants pulling back or closing down: Sound familiar?
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9
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718
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October 20, 2020
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Growing Reliance on Food Pantries in NYC
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0
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418
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October 20, 2020
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What will the future of dining out be..............
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169
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7631
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October 19, 2020
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Things I'm Looking Forward to on Cape Cod
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9
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998
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October 18, 2020
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Food Covers--Who Uses Them??
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16
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8346
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October 18, 2020
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[Penang, Malaysia] Cantonese lunch at Four Seasons Tea House, Terengganu Road
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2
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1155
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October 17, 2020
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Roosevelt Hotel Closing - NYC
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3
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903
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October 17, 2020
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1960s English Restaurant NYC
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1
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896
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October 17, 2020
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Annie Bailey's Irish Public House (Lancaster, PA)
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0
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537
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October 16, 2020
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Things you cook only for yourself
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78
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2058
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October 14, 2020
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On Indoor Dining at Restaurants , East Coast
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2
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587
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October 14, 2020
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Restaurant staff usage of face masks
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4
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723
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October 13, 2020
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Identify this Vegetable?
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16
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3128
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October 13, 2020
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Seasonal Items at Costco
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0
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438
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October 13, 2020
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[Ipoh, Malaysia] Cantonese lunch at Wong Koh Kee, Concubine Lane
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10
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3745
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October 12, 2020
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[Penang, Malaysia] Cantonese-style rice porridge at Yee Sung Kai Chok, Cintra Street
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3
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1628
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October 12, 2020
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Another badly stained Le Creuset.
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23
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9643
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October 12, 2020
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Trip report [Round Pond, Maine]
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22
|
1922
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October 11, 2020
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The Off-Kilter History of British Cuisine
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3
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447
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October 11, 2020
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Unripe fig jam
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4
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455
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October 11, 2020
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How to Build a Better Dinner¹
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8
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1541
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October 11, 2020
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local corn... [MA]
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17
|
1040
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October 10, 2020
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Making Dining Reservations during a Pandemic
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10
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589
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October 10, 2020
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