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Do you fry eggs in butter, veg oil, olive oil, or something else?
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93
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13248
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June 1, 2019
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Does Anyone Cook Out of the Saucier's Apprentice?
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6
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554
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August 1, 2019
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Cooking Meat Technical Question
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7
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1012
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August 1, 2019
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What's For Dinner #12- 8/2016. Still looks like summer
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174
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9916
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September 6, 2016
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5 Ingredients - Jamie Oliver
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54
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6574
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July 29, 2019
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Choosing shrimp
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40
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3507
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July 23, 2019
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Currywurst
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22
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2788
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July 22, 2019
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Cooking for pets
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31
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2518
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July 21, 2019
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"Minimal mess" dishes?
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61
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5169
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July 19, 2019
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Chicken Carnitas!?!
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10
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1408
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July 19, 2019
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Green Tabasco & Berries
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40
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2742
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July 18, 2019
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Anyone Here Collect Time/Life Good Cook Series?
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5
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705
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July 18, 2019
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Speaking of deviled eggs
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4
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818
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July 17, 2019
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Sauerkraut - a couple of questions
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13
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1588
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July 16, 2019
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Your father's specialities
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31
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2436
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July 14, 2019
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LA Times: Los Angeles River Backyard Carp Larb 1 hour. Serves 6 to 8.
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3
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462
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July 12, 2019
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"Cole-cannon"
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8
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783
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July 11, 2019
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What's for Dinner #8 - 4/2016. The April Flowers Edition
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578
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23887
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July 5, 2019
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Book Deal: The Complete America's Test Kitchen TV Show Cookbook 2001-2019 $8 + S&H
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3
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1110
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July 5, 2019
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Unusual family recipes
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44
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3494
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July 2, 2019
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What's for Dinner #46 - the June Is Busting Out All Over Edition - June 2019
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809
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28586
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July 2, 2019
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Summer 2019 (Jul-Sept) Cuisine of the Quarter - VOTING
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5
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578
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June 30, 2019
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LA Times by Soleil Ho (SF Chronicle food writer): Off the shelf: The powerfully funky umami of Vietnamese fish paste
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0
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400
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June 29, 2019
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The real KFC coating recipe - maybe
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15
|
2813
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June 29, 2019
|
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Black Bean Soup - Recipes, Suggestions, Hints?
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21
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1323
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June 26, 2019
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Where to buy tasso ham (SFBA)?
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2
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1501
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June 26, 2019
|
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Summer 2019 (July-Sept) Cuisine of the Quarter - NOMINATIONS
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11
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701
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June 26, 2019
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LA Times - Banh cuon 101: Everything you need to know about Vietnamese rice sheets By Andrea Nguyen
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5
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3559
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June 22, 2019
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Are you a truffle fan?
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53
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2492
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June 17, 2019
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"SWEET PLANTAIN PUREE", puree de platano maduro (ripe plantain pureee)
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13
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2607
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June 10, 2019
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