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All Clad Class Action Lawsuit
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10
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1930
|
October 13, 2023
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Olive Wood for Utensils and Cutting Boards. Functional Advantages?
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16
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8712
|
March 12, 2022
|
|
Gas Range - starting some research
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27
|
1206
|
February 22, 2021
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Looking for a cleaver/ chopper to whack bones
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21
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7580
|
June 12, 2017
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Fire Extinguisher and what to bring?
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35
|
1049
|
July 11, 2022
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Big Green Egg--What I've Learned So Far
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38
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999
|
August 19, 2024
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|
Laugh or cry?
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37
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5651
|
March 9, 2016
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|
Recs for a not-so-heavy stainless steel fry pan?
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36
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5670
|
March 1, 2018
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|
Small saute versus large saucier
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15
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8572
|
January 27, 2016
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Any Cookware You Leave on the 'Top?
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62
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1366
|
October 1, 2023
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|
Cutting board preferences
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38
|
5473
|
November 23, 2021
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|
Best peeler and pairing knife?
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52
|
1471
|
October 17, 2022
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|
Have you converted to Induction and never looked back ?
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43
|
510
|
November 1, 2024
|
|
Last Resort Method for Cleaning Nonstick?
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26
|
6493
|
March 8, 2020
|
|
Recs for induction burner?
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44
|
4976
|
April 22, 2017
|
|
Your Fav BBQ Tool?
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52
|
1440
|
July 8, 2023
|
|
Wooden handled cookware. Do you oil them?
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17
|
1379
|
October 22, 2023
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|
Another New Cast Iron Company
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49
|
4617
|
January 3, 2021
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|
Griddle for induction range
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45
|
4778
|
November 12, 2023
|
|
Blueying Carbon steel
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|
30
|
5792
|
February 4, 2023
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|
Who Uses Dishers, and for What?
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|
42
|
1524
|
March 3, 2024
|
|
Rethinking the Basics--Pot Washing
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49
|
4467
|
April 16, 2016
|
|
Stand Mixer for making pasta dough - which one?
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|
30
|
5621
|
April 16, 2018
|
|
How to get blue burn mark off carbon steel?
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|
15
|
2441
|
June 27, 2021
|
|
the humble salt shaker
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|
35
|
1626
|
March 30, 2022
|
|
Better soup ladle?
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|
31
|
5448
|
January 2, 2016
|
|
Holymood Stainless Steel Cutting Board -- your thought?
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|
53
|
1307
|
August 8, 2022
|
|
Pressure cooker size
|
|
37
|
4889
|
June 26, 2018
|
|
starter cookware set?
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|
18
|
219
|
December 9, 2025
|
|
Choosing indoor tabletop gas burner
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|
27
|
5569
|
July 6, 2020
|
|
Has the Amazon Fairy Ever Visited You?
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|
33
|
898
|
November 6, 2022
|
|
Do You Use a Chinois?
|
|
40
|
4571
|
August 16, 2019
|
|
Tell me about your counter depth fridge
|
|
16
|
7043
|
March 9, 2017
|
|
Clever Tweaks to Everyday Kitchen Utensils
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|
23
|
5880
|
June 26, 2016
|
|
Salt grinder - does it have other usage?
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|
14
|
7377
|
August 8, 2017
|
|
Flared or straight sides for small to medium saucepans
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|
58
|
1175
|
July 29, 2024
|
|
Your Kitchenaid Stand Mixer Attachments...
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|
34
|
1522
|
May 4, 2022
|
|
Induction and Copper - adapter or new cookware?
|
|
20
|
6165
|
February 2, 2023
|
|
All Clad vs Tramontina
|
|
12
|
7822
|
January 24, 2017
|
|
Is there a cutting board with a spout in the groove?
|
|
20
|
1080
|
September 15, 2023
|
|
pizza steel?
|
|
24
|
5536
|
January 17, 2017
|
|
Demeyere Double Griddle/Teppanyaki
|
|
18
|
6290
|
September 17, 2017
|
|
Specialized baking sheet - use?
|
|
9
|
486
|
September 22, 2022
|
|
Mini Food Processor for Heavy Use?
|
|
9
|
1509
|
January 28, 2017
|
|
Multitask frying pan
|
|
26
|
5150
|
December 13, 2016
|
|
Induction cooktop and warping.
|
|
32
|
4640
|
July 31, 2023
|
|
Oven (mis)calibration?
|
|
23
|
544
|
August 1, 2024
|
|
S/S Thickness on Copper vs Aluminum
|
|
17
|
6229
|
June 13, 2016
|
|
A noteworthy cookware set find
|
|
14
|
382
|
June 22, 2025
|
|
Le Cresuset's Christmas Tartan Pattern: Why do they have it?
|
|
24
|
5247
|
December 15, 2016
|