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It starts with a sack of besan flour, uses
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15
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973
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February 8, 2019
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Winter 2023 (Jan-Mar) Dish of the Quarter - VOTING
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15
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971
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January 7, 2023
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What’s cooking on game day
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10
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1170
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February 5, 2018
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Pasta Racks???
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26
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743
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July 19, 2023
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Hash--The Master Thread
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27
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410
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October 17, 2024
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Weekly Meal Planning - April & May 2019 - The Spring has Sprung Edition
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9
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1217
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May 13, 2019
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July 2022 Cookbook of the Month Voting
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12
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1894
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July 11, 2022
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Latke question - freezing the shredded potatoes
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17
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1603
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December 6, 2019
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Freezing bread for crumbs or croutons ( or fancy toast !)
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11
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3491
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August 18, 2020
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Should Any Of Us Ever Eat Fish Again?
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16
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2930
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April 2, 2017
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Duck Fat Basics for Mainland US Residents
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16
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925
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December 11, 2022
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appetizer snack thingy
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30
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385
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March 16, 2026
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Favorite way of using chicken pieces?
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35
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634
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April 5, 2026
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David Chang's Anyday Cookware
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47
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1730
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January 18, 2023
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Birria
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9
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1188
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March 13, 2023
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Andersen's split pea soup?
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10
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358
|
October 24, 2024
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Bread Dipping Sauce
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34
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2004
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February 8, 2023
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Any opinions on basic bakeware from big box stores?
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16
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511
|
December 19, 2023
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Counter dishwasher, microwave oven size, yay or nay?
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9
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2106
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January 11, 2018
|
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Cold start French fries
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16
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2872
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June 25, 2016
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Kharcho recipe
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19
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2645
|
February 23, 2026
|
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Peelable Cutting Board: Does it make sense?
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11
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3412
|
August 2, 2016
|
|
"Meet the CrispLid"
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10
|
633
|
October 6, 2021
|
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Sources
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11
|
605
|
July 22, 2021
|
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My latest veggie fascination...........(please share your fav recipe!!)
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34
|
1992
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August 16, 2017
|
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Potato Kugel Question
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20
|
2569
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November 9, 2015
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Passionfruit overload
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10
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1989
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January 8, 2017
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Egg Substitute for Vegan Baking - What Do You Use?
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17
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2756
|
November 13, 2024
|
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Winter 2019 (Jan-Mar) Cuisine of the Quarter - NOMINATIONS
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9
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1163
|
January 6, 2019
|
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Ninja Foodi air fryer/oven
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12
|
1020
|
September 27, 2022
|
|
Evenly Browned Sausages?
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|
28
|
1213
|
July 23, 2023
|
|
Claypot rice - recipes wanted
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10
|
3501
|
January 17, 2018
|
|
Make a better meatloaf?
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|
24
|
733
|
December 20, 2024
|
|
Pie recipe modifications
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|
10
|
3494
|
December 1, 2020
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Ceramic Knife: Do you own one? And has it chipped?
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29
|
2112
|
December 6, 2022
|
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Making my first oxtail soup
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18
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2653
|
January 20, 2018
|
|
Tales of Store-Bought qua Homemade?
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|
14
|
530
|
November 4, 2022
|
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Coozies--Who Uses Them and What?
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53
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1568
|
July 19, 2023
|
|
Summer 2021 (July-Sept) Cuisine of the Quarter - NOMINATIONS
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|
26
|
2214
|
July 5, 2021
|
|
Frieling Black Cube--Anyone Tried?
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|
9
|
3628
|
January 17, 2016
|
|
Freezing Falafel?
|
|
14
|
929
|
January 7, 2023
|
|
Your Fav Oils - What Do You Always Have/Like/Use?
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42
|
971
|
October 11, 2022
|
|
Help needed with homemade hot sauce
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|
13
|
3021
|
May 20, 2016
|
|
Name this Chinese spice!
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|
25
|
2213
|
December 9, 2018
|
|
Thai Pink Chicken Curry.
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|
9
|
3566
|
November 18, 2015
|
|
Electric pressure cookers
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|
17
|
2645
|
March 12, 2017
|
|
In need of a great veggie "meat"ball recipe!
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|
13
|
2998
|
January 8, 2016
|
|
I need to start getting water stones
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|
36
|
1840
|
January 13, 2017
|
|
Le Creuset 100th Anniversary Flamme Dore
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|
13
|
299
|
April 16, 2025
|
|
Cutting vegetables
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|
29
|
1148
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July 9, 2023
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