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What food are you reading now? Cookbooks, memoirs, mags...
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26
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2810
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November 30, 2022
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Supermarket frozen dumplings
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31
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8158
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January 5, 2020
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Food Aversions
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177
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6131
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November 19, 2022
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Barbecue 2024--What Are You Cooking?
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16
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627
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June 25, 2024
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Cheez Whiz, Catalina dressing, other stuff in my fridge I want to use up, that I don't particularly like
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22
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1700
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April 21, 2021
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Adding Tuna to Clam Chowder?
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26
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1563
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January 20, 2024
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Scape Season
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18
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1043
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June 26, 2024
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How do you like your old fashioned?
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24
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902
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January 15, 2023
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Saucing pasta
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20
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977
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June 2, 2022
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Prepping for the Big Game
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44
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2104
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February 4, 2019
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Leftover granola ----------> fruit cobbler bars?
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14
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1149
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July 30, 2023
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Healthy Kitchens, Healthy Lives
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13
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1184
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January 13, 2021
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Does the equipment matter?
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221
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2974
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April 13, 2024
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Canned Tomato Products--What Do You Keep on Hand? How Much Do You Use?
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72
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908
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March 8, 2025
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My fishcakes lack punch.
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77
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8777
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May 21, 2019
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Free offer from Penzey's but ends 4/15 (edit: seems to still work 4/16)
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46
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2005
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June 10, 2018
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April 2022 Cookbook of the Month - Voting
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27
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2565
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April 1, 2022
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Knives..what do you prefer?
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430
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3651
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November 7, 2024
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Best places around the world for Honey
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33
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2302
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August 22, 2019
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Question about my guilty pleasure- *corn dogs*
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59
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1726
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March 29, 2024
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Need some minced pork inspirations
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37
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2164
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January 5, 2025
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What would you do with turkey thighs?
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69
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5038
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December 7, 2022
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Razor blade recommendations for scoring bread
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32
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23187
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October 22, 2018
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best store bought dumpling wrapper for quick pierogi?
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11
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21616
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February 25, 2019
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Hot and Spicy Hyderabadi Tomato Chutney
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26
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8097
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August 2, 2024
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Petty, paring--or something in between
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203
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5238
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August 12, 2022
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What is this??
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12
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655
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June 19, 2023
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Different takes on hash browns...
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15
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1867
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December 17, 2016
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What to do with 2 gallons whole milk
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54
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3168
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November 5, 2024
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What's your signature party snack that everyone expects you to bring?
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53
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1797
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January 31, 2021
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What kind of graters do you own ?
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33
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1271
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May 9, 2022
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In Order of Preference, Your Top Three Favorite Pies
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70
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2756
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September 29, 2019
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Hand Hammered Woks (then and now). Now, they are highly priced
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47
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3351
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November 10, 2022
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Peppers. Drying
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20
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2846
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August 26, 2019
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Induction - Why is it slow to catch on in the US?
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111
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6922
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October 1, 2018
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What can I do with salmon carcass or head?
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20
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15942
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February 22, 2018
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Icebox desserts/cakes, frig or frozen
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84
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4450
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August 17, 2024
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Cookie Help!
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31
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1288
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December 19, 2022
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Do you care about where goods are made?
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75
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1477
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November 20, 2022
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Corned beef pastrami!
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14
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1855
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November 15, 2024
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Homemade flavored water
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34
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3839
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August 16, 2024
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Let’s Talk About Pie Crusts
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81
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2504
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July 23, 2020
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Do you fry eggs in butter, veg oil, olive oil, or something else?
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93
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13124
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June 1, 2019
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Summer Quarter (Jul-Sep) 2024 Baking Cookbook of the Months: RUSTIC FRUIT DESSERTS
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48
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1018
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September 30, 2024
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Do You Peel Ginger?
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49
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1791
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May 31, 2022
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Pasties
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29
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1299
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July 19, 2022
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June 2017 Home Cooking DOTM - GRILLING/SMOKING
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41
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3464
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June 26, 2017
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CANAPÉS - Spring 2025 (Apr-Jun) Dish of the Quarter
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38
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360
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May 1, 2025
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Easter Feast 2019
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33
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2150
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April 29, 2019
|
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How do you cook your frozen dumplings?
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21
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26710
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February 11, 2016
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