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Faux seafood is the next trend
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78
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3427
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June 23, 2020
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First Seattle Burger Thread
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63
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6763
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April 24, 2016
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What's New near Asbury?
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29
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1756
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December 6, 2021
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What Chicken Soup Can Teach
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22
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634
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February 22, 2024
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Green Vegetables--Who Blanches In Salt Water?
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59
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1241
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April 9, 2024
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Vegetarian cooking with children.
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57
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7092
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January 15, 2016
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Sichuan, Beijing, Taiwanese, and Hong Kong food in Davis, CA
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25
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5945
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July 31, 2024
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Dark chocolate and heavy metals
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10
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912
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December 17, 2022
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All-Clad G5 -- A Serialized Review
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39
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1511
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September 22, 2022
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Summer Foods of the 1960's: a quiz
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18
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2190
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July 12, 2018
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Matzoh Ball Soup Success
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14
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438
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April 23, 2023
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Waypoint [Cambridge]
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58
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6978
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November 15, 2019
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Le Tire-Bouchon Rodier - Paris 9
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10
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511
|
November 9, 2025
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Eight Tables (San Francisco)
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27
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5690
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January 24, 2018
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Dessert spread for a crowd at a BBQ
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29
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3091
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August 25, 2017
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Your Fav Onions - What Do You Always Have/Like/Use?
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39
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1505
|
October 18, 2022
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Trying to figure out how to make this site more like the old chowhound...
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25
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3319
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March 8, 2016
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Oysters… WTH are these!?
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32
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931
|
July 14, 2023
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Which [Greater Toronto Area] restaurants do you want to try next?
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73
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1966
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June 11, 2025
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Chopped Cheese Sandwiches?
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24
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1067
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February 4, 2023
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Help with my Cannabis/Foodie tour business
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23
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1089
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December 25, 2022
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Need a no-fail plain poundcake for strawberry shortcake
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23
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3443
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June 2, 2019
|
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Vegas strip and deuce not too $$
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12
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263
|
January 19, 2025
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Crawfish in NJ - Where to find them?????
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37
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8648
|
January 15, 2019
|
|
Favorite steak knife?
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33
|
5141
|
August 5, 2016
|
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A Tale of Two Teas: Grosvenor's Victorian Tea and Fortnum & Mason [London]
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28
|
5560
|
March 25, 2016
|
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What ingredients are used in your homemade milk tea?
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|
10
|
902
|
March 10, 2022
|
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Sawan Indian in Marlboro now open!
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41
|
4616
|
May 7, 2017
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Yummy Szechuan and Yi Yuan (Millbrae)
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13
|
7984
|
May 5, 2016
|
|
NYCers visiting Seattle and Vancouver - where to eat?
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|
42
|
2560
|
February 21, 2020
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Vegetarian and Vegan board now includes Special Diets
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20
|
3659
|
May 12, 2016
|
|
Has Trader Joe's finally jumped the Shark?
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|
35
|
2793
|
November 5, 2017
|
|
The Sorry State of Rye Bread in Westchester
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29
|
3053
|
November 25, 2018
|
|
nyc restaurant week, summer 2022
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62
|
3746
|
August 9, 2022
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Crab cake recipe
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18
|
6815
|
April 2, 2018
|
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Teo Restaurant and Bar (SoMa)
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|
28
|
9798
|
December 7, 2020
|
|
[Manchester] Hawksmoor
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12
|
1462
|
July 20, 2018
|
|
When visiting a vacation home, what do you bring from your kitchen?
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|
47
|
4278
|
September 8, 2018
|
|
The Drinker's Bonus
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|
12
|
1461
|
November 11, 2019
|
|
M. F. K. Fisher ~ The Art Of Eating
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|
12
|
462
|
January 21, 2021
|
|
Should have left it in the past.
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|
53
|
7162
|
January 28, 2016
|
|
Any Powerball Food Fantasies?
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|
27
|
3145
|
January 15, 2016
|
|
Bombay River [RedBank NJ]
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10
|
892
|
September 21, 2024
|
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Sourdough Discard Use
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27
|
3140
|
October 29, 2025
|
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Shapiro's Deli Red Bank NJ
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|
20
|
3624
|
August 8, 2019
|
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Olives in martinis?
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|
13
|
1403
|
June 22, 2021
|
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Sardinia
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|
19
|
2087
|
August 9, 2024
|
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Cookware collection from scratch
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|
20
|
1145
|
September 28, 2023
|
|
Brittany & Normandy Restaurant Recommendations
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|
74
|
6056
|
February 2, 2024
|
|
Boston/Cambridge request recs
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|
32
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2887
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November 18, 2018
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