some people just have too.much.money!
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43
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555
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September 27, 2024
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Meat grinder black residue on meat
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14
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9389
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July 24, 2020
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Do you own a dedicated crepe pan ?
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38
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1834
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January 26, 2023
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Serrations on spreaders?
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31
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1137
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November 4, 2022
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Pizza stone or Pizza steel? What is your opinion
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65
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7821
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October 11, 2018
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MacGyverware
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27
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3790
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July 17, 2016
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Tell me about the Big Green Egg, plz & thx!
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45
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1659
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October 18, 2023
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Effective ways to remove smell from silicone?
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13
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16813
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December 3, 2020
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Is it safe to cut winter squash with a mini hacksaw?
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46
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9163
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April 1, 2016
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So.... this just happened while I was cooking
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15
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496
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March 8, 2025
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Is my birthday present Shun Fuji a Japanese American fusion knife?
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60
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2507
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June 13, 2022
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Cookware at Ocean State Job Lot
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20
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13419
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August 17, 2016
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Speaking of air fryers-
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33
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3316
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February 14, 2020
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Sansaire vs Anova Immersion Circulator
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25
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11906
|
December 1, 2015
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And,Now, What Have You ALREADY Tossed?
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18
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780
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July 28, 2022
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Food Covers--Who Uses Them??
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16
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8170
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October 18, 2020
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Mounted manual or electric can opener for impaired, arthritic hands?
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21
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1229
|
August 22, 2022
|
Quick Poll: How do you feel about Teflon/Cooking Health Concern?
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86
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1919
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September 1, 2022
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Butcher Block Carts/Tables -- Are they only for aesthetic?
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46
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8189
|
August 21, 2017
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Thermapen Sale
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57
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4000
|
September 2, 2018
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Seek Suggestions Airtight Containers for Food Storage
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113
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2843
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March 14, 2024
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Share your 3 pans strategy
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60
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2144
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January 14, 2023
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Favorite steak knife?
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33
|
5072
|
August 5, 2016
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Recommendations for gas cooktop, oven, range, fridge and dishwasher?
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82
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3239
|
September 23, 2023
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More copper cookware!
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24
|
5837
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February 6, 2017
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Viking Professional 5-Ply Cookware
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|
23
|
1054
|
August 10, 2022
|
Who's Buying All-Clad Cookware?
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51
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716
|
April 25, 2025
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Knife Recommedation: What are some good $80-150 Western Style Chef's knives?
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61
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6433
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December 24, 2015
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Fait tout
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25
|
1754
|
May 9, 2022
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Identify this knife
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51
|
6968
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December 6, 2019
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Cookware collection from scratch
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20
|
1096
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September 28, 2023
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Poor experience at Wok Shop (SF)
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9
|
2805
|
March 13, 2022
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Pillivuyt or Emile Henry Bakeware
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37
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2541
|
November 13, 2022
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Which wok or deep saute pan?
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|
59
|
3585
|
May 9, 2022
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Spice scales - range vs. accuracy?
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|
19
|
1100
|
June 10, 2022
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How do you clean persistent grease/ oxidation off a vintage aluminum kettle?
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29
|
2839
|
January 4, 2021
|
All-Clad G5 -- A Serialized Review
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|
39
|
1379
|
September 22, 2022
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Made In Cookware
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|
86
|
5214
|
February 12, 2025
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Disc clad vs fully clad
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|
19
|
10850
|
October 4, 2017
|
Do you have any damascus kitchen knives?
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136
|
4136
|
August 11, 2022
|
Bread oven
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23
|
1752
|
March 12, 2022
|
Copper pomme Anna pan: howto?
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39
|
2409
|
April 12, 2023
|
Best Way to Clean a Drip Coffee Maker?
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|
15
|
3789
|
January 16, 2020
|
I love my new commercial microwave oven
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|
32
|
4669
|
February 12, 2020
|
Does your dishwasher silverware basket..
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|
30
|
2705
|
May 10, 2022
|
Cast iron VS Carbon steel for searing - what’s your preference ?
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|
33
|
2580
|
October 1, 2022
|
Cleaning your clay pots (and/or Japanese nabe)
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|
17
|
6253
|
November 6, 2022
|
What The Stove Repairman Said
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|
39
|
2339
|
April 13, 2021
|
My gas range has been disappointing
|
|
24
|
9323
|
November 2, 2022
|
Matfer Bourgeat carbon steel pan product recalls
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|
41
|
3969
|
May 18, 2024
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