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Knife sharpenng
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15
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110
|
September 24, 2024
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Reinventing my kitchen
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7
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482
|
April 2, 2024
|
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Carbon steel pan seasoning - my manual on how to do it
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6
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4677
|
February 21, 2023
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The flu. Ugh. Using a meat thermometer to check your temperature
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8
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100012
|
December 9, 2018
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|
Finally got this done!
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5
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637
|
January 12, 2021
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Mele Kalikimaka
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7
|
379
|
December 24, 2023
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Brooklyn Copper Cookware new 11" rondeau - making duck ragu
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3
|
1198
|
February 19, 2018
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|
DIY knife storage
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6
|
328
|
March 27, 2024
|
|
Another knife heading out for the holidays!
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3
|
387
|
December 13, 2020
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Hooray for old things!
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0
|
228
|
February 11, 2024
|
|
Knifesense and Nonsense
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2
|
331
|
October 19, 2023
|
|
Brooklyn Copper Cookware 3 Quart Sauté—Worth the Wait!
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3
|
4050
|
May 22, 2016
|
|
Not kitchen knives, but....
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3
|
547
|
January 3, 2021
|
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Meat thermometer
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6
|
911
|
December 18, 2022
|
|
Thanksgiving and Cookware
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7
|
648
|
November 24, 2023
|
|
Best scrubbers ever
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4
|
794
|
June 28, 2022
|
|
Warning! Exploding pot lids!
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|
4
|
1168
|
April 1, 2024
|
|
Review: Watanabe Shirogami #1 Chinese-style knife (comparison to CCK)
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5
|
1023
|
September 11, 2022
|
|
KitchenAid Following Le Creuset?
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|
2
|
1241
|
February 18, 2017
|
|
Fast defrosting trays, do they work?
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7
|
7401
|
March 11, 2022
|
|
Over half a century of learning about knives
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8
|
115
|
November 24, 2024
|
|
Anova Precision Oven
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|
0
|
611
|
August 31, 2020
|
|
Spring '22 Deals & Steals
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|
0
|
318
|
March 31, 2022
|
|
Lamson Knives--Take a Closer Look
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|
7
|
1964
|
December 13, 2022
|
|
This Weekend 10/14-10/15, ThermoWorks Dash Thermometer $16 Sale Benefiting Operation BBQ Relief
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|
3
|
490
|
October 16, 2023
|
|
Review (Brief): Korin Hammered Damascus Wa-Santoku with Saya
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|
3
|
1459
|
August 3, 2022
|
|
What do I have here? -French bistro plates
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|
5
|
342
|
May 6, 2024
|
|
Something New In Even Heating
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|
0
|
258
|
October 26, 2023
|
|
Now You Need "Downsized" Cookware?
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|
8
|
833
|
September 24, 2022
|
|
Dovetailing
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6
|
530
|
November 19, 2022
|
|
Thermopen probe sale Tuesday/Wednesday only, 20% off
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|
0
|
440
|
June 25, 2019
|
|
Report on new Bosch series 800 gas range
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4
|
546
|
August 11, 2022
|
|
Mother boards and heat
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|
1
|
85
|
October 6, 2024
|
|
A quick comparison of the most popular methods of sharpening by cowboyardee
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|
6
|
4035
|
August 27, 2020
|
|
Favorite Cookie Storage Tubs?
|
|
8
|
333
|
December 4, 2024
|
|
The current state (ever evolving) of one's tools
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|
1
|
375
|
March 10, 2024
|
|
Thermapen One & Original Price Drops
|
|
0
|
282
|
September 28, 2022
|
|
Another new santoku hits the streets
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|
7
|
534
|
January 21, 2021
|
|
Vintage vs. state of the art
|
|
0
|
262
|
November 26, 2023
|
|
Food Grinders?
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|
3
|
408
|
September 25, 2023
|
|
Vintage versus State of the Art redux
|
|
1
|
283
|
December 6, 2023
|
|
Help me identify this paring knife
|
|
6
|
654
|
July 15, 2021
|
|
All-Clad (Seconds) Flash Sale
|
|
0
|
947
|
May 10, 2016
|
|
New saucepans from Brooklyn Copper Cookware
|
|
6
|
1958
|
June 1, 2017
|
|
Let’s talk about nozzles!
|
|
2
|
483
|
September 24, 2022
|
|
Thrifting 2024
|
|
7
|
494
|
February 10, 2024
|
|
Soy Turkish Copper
|
|
6
|
5241
|
February 14, 2016
|
|
air fryer setting in my induction range
|
|
5
|
947
|
March 2, 2022
|
|
Pans in action photo gallery
|
|
3
|
325
|
December 6, 2023
|
|
Removing Hard Water Stains From Porcelain?
|
|
7
|
2282
|
October 19, 2022
|
