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Oven vs. stovetop
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46
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3820
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March 2, 2021
|
|
Duke's Mayo
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34
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2223
|
March 1, 2021
|
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What would you do with "Lamb shoulder blade roast!"
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34
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6669
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February 28, 2021
|
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Browned Butter - What's The Secret Sauce?
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38
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2356
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February 26, 2021
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Ottolenghi miso onions
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14
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683
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February 25, 2021
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|
Cooking Pasta at Home
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68
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3043
|
February 24, 2021
|
|
Gas Range - starting some research
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27
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1206
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February 22, 2021
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Corelle Bowl EXPLODED
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43
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6745
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February 20, 2021
|
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Baking Emulsions
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7
|
516
|
February 17, 2021
|
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Calf liver
|
|
31
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1743
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February 15, 2021
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Stonewall Kitchen Pancakes
|
|
13
|
633
|
February 15, 2021
|
|
Pinsa
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18
|
803
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February 14, 2021
|
|
Olive Oil, NYC
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|
28
|
1933
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February 14, 2021
|
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Swedish mustard & dill sauce - what to do with it?
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12
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12102
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February 11, 2021
|
|
Baker's percentage and mashed vegetables
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4
|
548
|
February 10, 2021
|
|
Weber's new Summit charcoal grills.
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16
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3254
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April 19, 2016
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Restaurant quality Brussels Sprouts - How?
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|
29
|
1239
|
February 8, 2021
|
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Superbowl Spread ... let's see them.
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0
|
275
|
February 7, 2021
|
|
SOS with Whole Pasture Chicken
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|
30
|
1551
|
February 6, 2021
|
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Interesting oven
|
|
6
|
553
|
February 6, 2021
|
|
Converting to use Pyrex/Bundt cake pans instead of round/loaf pan
|
|
7
|
1207
|
February 6, 2021
|
|
Show me what you have been cooking people
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|
5
|
944
|
February 2, 2021
|
|
Homemade chili oil
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|
47
|
5352
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February 1, 2021
|
|
How do you know when your granite countertop needs sealing?
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|
5
|
487
|
February 1, 2021
|
|
Corn Tortillas or flour ... how to choose?
|
|
59
|
2714
|
January 31, 2021
|
|
Important FAQs On Briskets and Brisket Knives
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6
|
806
|
January 31, 2021
|
|
Rustic Beef Short Rib Stew with mash potato & crispy bacon
|
|
0
|
248
|
January 31, 2021
|
|
What's your signature party snack that everyone expects you to bring?
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|
53
|
1826
|
January 31, 2021
|
|
Burger experts: how do I make a "smooth" burger?
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58
|
2536
|
January 29, 2021
|
|
ways with lamb neck?
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|
1
|
599
|
January 28, 2021
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