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Madrid September Trip Planning
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81
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5153
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June 5, 2023
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Fabulous food at Les Parisiens [Paris, 7e]
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9
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2619
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June 28, 2025
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Chicken Carnitas!?!
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10
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1404
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July 19, 2019
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Oven vs. stovetop
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46
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3812
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March 2, 2021
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Goodbye from John_E
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48
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6633
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February 23, 2016
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Dipping sauces for French fries
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115
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4311
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November 6, 2023
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Food for Canadian-Themed Party?
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152
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11843
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November 10, 2025
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Ice Cream, gelato, etc. [Toronto] [GTA]
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83
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2837
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October 4, 2025
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Pork Loin Rut
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61
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5863
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July 18, 2020
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June/July 2018 - DOTM - Vegan/Vegetarian
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29
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2664
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July 22, 2018
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Cookware--End of a Golden Era?
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167
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3557
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November 17, 2025
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Cookware: Photos of Our Unique Cookware
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81
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9042
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October 29, 2016
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Slate: The Magical Spice That Makes Vegetables Taste Like Bacon - Kids love Spanish smoked paprika—including my little vegetarian.
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12
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2265
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October 29, 2018
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AL's Deli - San Francisco, Mission
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23
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2954
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March 12, 2020
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What entres do you prefer at a restaurant-even when you prepare them well at home?
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80
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2855
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June 1, 2022
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The Quiet Joy of Doing the Dishes
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47
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371
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March 8, 2025
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Steak Knives: How much will you or do you pay for?
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140
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3834
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October 6, 2025
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Stuff restaurants do that bother you
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68
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5471
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July 21, 2016
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June 2022 Cookbook of the Month Nominations
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48
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3648
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June 19, 2022
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"Gadgets" and buying
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15
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1134
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December 15, 2019
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Sous Vide: Recipes, Techniques & Equipment
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71
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5342
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June 18, 2021
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Serious Eats redesign
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40
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2238
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July 29, 2021
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Phinista, [Porter Square Cambridge]
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14
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370
|
December 21, 2024
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The New Yorker on why it's hard to get a reservation
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16
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618
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April 25, 2024
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May–August 2023 Baking Cookbook of the Month: ONE TIN BAKES
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43
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3841
|
June 23, 2024
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Bye being censored is bad!
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47
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2067
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March 17, 2021
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What are your favorite or most comforting cooking smells?
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75
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923
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January 17, 2025
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Dressed Up Bad Pizza…
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23
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921
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May 26, 2023
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What does dairy actually mean? (funny)
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12
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2224
|
October 18, 2018
|
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Do you rinse poultry before cooking it ?
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28
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1489
|
July 10, 2022
|
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Favorite Ceviche/Poisson Cru/Ika Mata Recipes?
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14
|
1162
|
September 5, 2023
|
|
Financiers - ideas for desserts?
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36
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4158
|
November 12, 2023
|
|
Breads around the world
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16
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3444
|
December 23, 2017
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Shake Shack- Monmouth Mall, Eatontown
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47
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3641
|
May 7, 2025
|
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Making your own holiday gift basket in Ontario- what would you include?
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43
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2137
|
October 4, 2025
|
|
Curries (meta-discussion)
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51
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3493
|
November 21, 2022
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My never ending quest - new restaurants I won't hate in Tristate NY, CT area
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227
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16661
|
November 15, 2017
|
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Fun food/recipe ideas for overnight on Mt Tam...
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16
|
610
|
November 13, 2022
|
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[Half Moon Bay, CA] Dad’s Luncheonette
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21
|
3012
|
June 21, 2024
|
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A Quest to Find an Endangered Sandwich
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16
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611
|
April 23, 2024
|
|
Today on NPR Creamed, canned and Frozen, How The Great Depression Revamped U.S. Diets an interveiw with the authors of A Square Meal
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15
|
3511
|
November 2, 2017
|
|
Best Chicken Ever?
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|
19
|
1763
|
August 19, 2017
|
|
[London, Ontario] Good Eats
|
|
88
|
2647
|
November 20, 2025
|
|
Any decent food options at EWR (Newark Liberty International Airport)?
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|
35
|
7390
|
August 9, 2024
|
|
HO Down - Saturn Pizza, Brick?
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39
|
2210
|
November 4, 2021
|
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Waiter told us the wrong price of a special, what should they have done?
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55
|
3317
|
September 30, 2022
|
|
Knives..what do you prefer?
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637
|
5576
|
November 20, 2025
|
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When is a plastic bag not a plastic bag?
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43
|
3716
|
August 11, 2022
|
|
Esquire's "Best Tavern Style Burgers"
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32
|
428
|
October 18, 2024
|
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Automat documentary
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10
|
741
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January 17, 2023
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