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Aldi 2022 >
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76
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3922
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October 23, 2023
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‘’SUSHI KAJI ‘’ - Still hands-down BEST-VALUE quality Omakase tasting Menu in town!
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13
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1632
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September 29, 2023
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Peru, meals i have enjoyed, or not. Plus suggestions? Lima, Nazca, Cusco, Puno.
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16
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831
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November 27, 2022
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The 25 Most Influential Cookbooks of the Last 100 Years
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26
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1173
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November 22, 2024
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Is Mayonnaise Still a Word?
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90
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2013
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February 4, 2021
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A funny, but embarrassing, parsnip story
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24
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2157
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October 28, 2015
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Fiction with food on the side
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240
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12305
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July 26, 2024
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20 years of Ottolenghi
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23
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2186
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November 9, 2023
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Chicken soup / stock with skin - much more gelatinous?
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29
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6167
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April 17, 2020
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Mc'Son-Of-A-B*tch.........NJ
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39
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2999
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October 23, 2019
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[Paris 11e] Maison by Sota Atsumi, excellent "traditional" French cuisine
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10
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3215
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November 15, 2019
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Special dishes
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98
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1896
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April 8, 2024
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Sous Vide Cooking...who does it, what do you cook, how do you do it?
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244
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6766
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April 25, 2025
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Peter Luger given a -0- stars review by NY Times..........(can't say I blame them)
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124
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5323
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October 9, 2022
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A Nation of Banchan on Netflix
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11
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3052
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October 20, 2023
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Please help spread the word!
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39
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5282
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October 10, 2015
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[London, Mayfair] Le Gavroche
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25
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1162
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March 20, 2019
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How much is too much to pay for dinner?
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101
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1043
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November 24, 2024
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A posh Greggs - for one month only
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14
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860
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January 23, 2024
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Invited to a dinner party . What do you bring ?
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224
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3943
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January 4, 2025
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The weather's crazy - I can't plan what to cook
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46
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1533
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August 3, 2023
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SICILIAN - Spring 2025 (Apr-Jun) Cuisine of the Quarter
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75
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677
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May 4, 2025
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Mazra, San Bruno, CA
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12
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1636
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May 17, 2024
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Gluten free dining in the Boston Area
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28
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1095
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June 21, 2023
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ASPIC, perhaps my best Paris discovery
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19
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4162
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November 6, 2023
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Tuna Melt Philosophy
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67
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4001
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May 31, 2020
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Survey: CHOWHOUND or not CHOWHOUND?
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368
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30446
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February 24, 2020
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Our Father's Deli [Allston, MA]
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37
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5331
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September 28, 2019
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December 2020/January 2021 Openings and Closings (Boston & New England)
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54
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2484
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February 1, 2021
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Naschmarkt (Palo Alto)
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9
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580
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May 28, 2024
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[UK] Jay Rayner has left the Observer for the Financial Times
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10
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553
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February 21, 2025
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At Long Last, My Dream May Come True!
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27
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3463
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July 26, 2018
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How to deal with bots and AI spam?
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45
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1520
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November 6, 2024
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Tonnino Tuna Salad Revelation
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18
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2360
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June 29, 2023
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What's up with the short fuse for editting?
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72
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6752
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April 16, 2024
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Saveur Magazine
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72
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3796
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April 27, 2024
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TACO BELL was great pre-90's formerly on ChowHound
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356
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9599
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August 30, 2023
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Expired Soup. Like, 4+ years past use-by date
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27
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6092
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March 3, 2023
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Gene's Flatbread Cafe Westford, MA
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29
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5884
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October 22, 2022
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What to eat in and bring back from Portugal! ( Porto, Douro Valley, Lisbon, Petiscos)
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40
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5010
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March 18, 2022
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Do you try to look like a local when you travel?
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74
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2081
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June 26, 2023
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Californios, Mission
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21
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3840
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May 10, 2023
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What are your favorite recipes of all time?
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140
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2694
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September 16, 2024
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Best NYT Cooking Recipes / Our 50 Greatest Hits, According To You
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38
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2873
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October 17, 2024
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Aldi Products Yea/Meh/Nay 2023-2024
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301
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10316
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January 25, 2025
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Beer (2024) - our daily liquid bread
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409
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4961
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December 30, 2024
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CCK knives
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26
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10867
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December 21, 2022
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What food is your go-to after a bad day, a disappointment, or an argument?
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95
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1021
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March 10, 2025
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Pizza ovens. What do you use?
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22
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2081
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November 2, 2019
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Holiday deals- kitchen/ cookware- 2023
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16
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1360
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December 24, 2023
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