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International chicken and rice dishes
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21
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2389
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January 5, 2024
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The Joy of Cooking - Squirrels etc.
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219
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7440
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June 22, 2022
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Ketchup drizzle on meatloaf
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84
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3786
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November 15, 2024
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TURKISH - Spring 2024 (Apr-Jun) Cuisine of the Quarter
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133
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5312
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June 12, 2025
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Fried rice! What are your favorite ingredients and techniques?
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106
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5892
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January 12, 2022
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Yay! Pomegranate season is back!!!!
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46
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2776
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January 23, 2025
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Roasted tomatoes! How to make, store, and use.
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132
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9103
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October 1, 2023
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How do you make Chili?
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198
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7306
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January 15, 2024
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FRENCH - Cuisine of the Quarter, Winter 2020 (Jan-Mar)
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146
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8429
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April 23, 2025
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What's For Dinner #6 - Feb 2016. The Hunker Down Edition
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446
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26290
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February 15, 2020
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March 2023 COTM - Shannon Martinez Month
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61
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3949
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April 12, 2023
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Making paella at home
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69
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2078
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May 18, 2021
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Out of favor flavors?
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264
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5976
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December 27, 2024
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Summer (Jul - Sept) 2024 COTM: Pati Jinich Quarter
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24
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1087
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October 2, 2024
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Meal Kits: do you use them?
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59
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3744
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August 16, 2020
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PORTUGUESE - Summer 2023 (Jul-Sept) Cuisine of the Quarter
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31
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2866
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May 29, 2025
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Super Bowl 2024 Eats
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113
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2565
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February 14, 2024
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Anyone curing/drying whole meats?
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15
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1162
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June 22, 2022
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What do you buy at international markets / grocery stores of different cultures?
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74
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1643
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August 23, 2024
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April 2023 COTM - SMITTEN KITCHEN KEEPERS
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77
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9008
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November 13, 2024
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Post your Thanksgiving disasters here
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30
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1387
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November 26, 2018
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Cheeses & Hams for Cheeseboards
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58
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3132
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November 27, 2019
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Mac n cheese
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83
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8296
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September 19, 2024
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Ranch Dressing
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100
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2380
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May 24, 2024
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Deviled Eggs - your favorite version, tips, and tricks?
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236
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8735
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June 11, 2025
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What is the ONE THING you CAN cook....in other words, what is your best dish?
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21
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286
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June 17, 2025
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Pomegranate Molasses - what do you do with it?
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44
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3535
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April 24, 2021
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How to make fermented hot sauce from scratch.
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46
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6102
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January 13, 2023
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What are you cooking for Chinese New Year?
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29
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4248
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February 1, 2017
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COOKING FROM -- MARCELLA HAZAN Books & Recipes
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12
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2015
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June 23, 2024
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What's cooking for Valentine's / Galentine's / Palentine's Day, fellow HOs?
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64
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1583
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February 15, 2025
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SICILIAN - Spring 2025 (Apr-Jun) Cuisine of the Quarter
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107
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1225
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June 15, 2025
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December 2023 COTM - CARMINE'S FAMILY-STYLE COOKBOOK
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65
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4827
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January 1, 2024
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Why the Wonder Bread with barbecue plates?
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98
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6956
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April 11, 2019
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Weekly Menu Planning – June 2024
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55
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2915
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June 30, 2024
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Salt Cod
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132
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9729
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April 14, 2025
|
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What Is Your Favorite Vegetable?
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57
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1460
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October 17, 2022
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SAVORY TARTS AND GALETTES - Summer 2024 (Jul-Sept) Dish of the Quarter
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60
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1417
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October 28, 2024
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An excess of mushrooms - what to do with them
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50
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15457
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April 1, 2023
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Weekly Menu Planning - May 2024
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89
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3522
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June 2, 2024
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New Year's Eve and Day foods
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29
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3325
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January 1, 2022
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Asparagus Season Approaches
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142
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4777
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May 27, 2025
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Spring (April-June) 2025 COTM and Cooking From: RAGHAVAN IYER QUARTER
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65
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703
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June 17, 2025
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The only cookbooks they could pry out of your dead hands...
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12
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887
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January 25, 2023
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What's for Dinner #8 - 4/2016. The April Flowers Edition
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578
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23626
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July 5, 2019
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Cooking eggs
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50
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4420
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August 7, 2020
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GRATIN - Fall 2023 (Oct-Dec) Dish of the Quarter
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59
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4045
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August 4, 2024
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Old fashioned relish tray foods
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28
|
3221
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November 28, 2019
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What's for dinner? #4 - Dec 2015 - The Solstice Countdown Edition
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398
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15437
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March 19, 2017
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Recent Cookbook Aquisitions
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283
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10077
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May 12, 2025
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