Cordless immersion blender - yes or no?
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38
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6973
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December 2, 2019
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Obvious Hacks...
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34
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2270
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November 26, 2019
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The flagship store of the venerable Hong Kong knife maker Chan Chi Kee
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12
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15305
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November 24, 2019
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Carbon steel pan - rough surface. Fail?
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14
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6546
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November 24, 2019
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Boar's Hair or Silicon Basting Brush
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3
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507
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November 7, 2019
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Pizza ovens. What do you use?
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22
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2155
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November 2, 2019
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Proofing box
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11
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1708
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October 28, 2019
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Spoon Rest Recommendations?
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22
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1652
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October 21, 2019
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Cooking Thanksgiving while traveling
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26
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2447
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September 22, 2019
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Parchment Paper uses
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21
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2284
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September 2, 2019
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Bakedeco
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3
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457
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August 31, 2019
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Do You Use a Chinois?
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40
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4454
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August 16, 2019
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Can Chefs Learn to Love Cooking Without Fire?
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2
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541
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August 5, 2019
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New Dishwasher
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25
|
5310
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July 21, 2019
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Yoshi Copper Grill and Bake Mat
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3
|
627
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July 10, 2019
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Thermopen probe sale Tuesday/Wednesday only, 20% off
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0
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440
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June 25, 2019
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Using your Cuisinart Steam Convection Oven
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2
|
512
|
June 16, 2019
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What is Cast Iron Good For?
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103
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6615
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June 6, 2019
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What Are The Cookware, Dishes, Kitchen/Towels or Table Linens You Collect?
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18
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1361
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May 30, 2019
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Time for a food processor - suggestions?
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21
|
1417
|
May 12, 2019
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Should I Upgrade from my Cuisinart CustomPro 11?
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2
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477
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May 6, 2019
|
Get 20% Off the ThermoWorks Thermapen This Week Only
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1
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407
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April 23, 2019
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Are the plastic bowl and blade of a food processor dishwasher safe?
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9
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28205
|
April 22, 2019
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Loaf Pan Material
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12
|
1071
|
April 8, 2019
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Great Customer Service at Oxo
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|
9
|
1201
|
April 5, 2019
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Non-stick cookware
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11
|
1231
|
March 30, 2019
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Fine Restaurants Using Copper Cookware--List 'Em Here!
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43
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12461
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March 15, 2019
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IHHS Chicago 2019
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1
|
528
|
March 13, 2019
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Tall Order: Non-stick 12" skillet induction compatible (non-warping!) & broiler safe
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23
|
2008
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February 25, 2019
|
It's time to upgrade my chef's knife. Help?
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28
|
11535
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July 13, 2016
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