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Saving rendered beef fat?
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|
9
|
1978
|
January 26, 2016
|
|
Chocolate-Covered Coffee Bean Substitution
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6
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3394
|
January 25, 2016
|
|
Rye Bread
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5
|
1384
|
January 25, 2016
|
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Help with my first pork belly
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8
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2076
|
January 24, 2016
|
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Do you use hot or mild sausage in lasagna?
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49
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9106
|
January 24, 2016
|
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Do you make your potsticker wrappers or buy them?
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20
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9506
|
January 24, 2016
|
|
help me choose a chest freezer
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2
|
1189
|
January 24, 2016
|
|
Kuhn Rikon Ceramic SS frypan?
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4
|
1433
|
January 24, 2016
|
|
Whatever-of-the-month Nomination (Jan-Feb 2016)
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28
|
3927
|
January 21, 2016
|
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How do you repurpose those dried herb/spice containers?
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|
15
|
6070
|
January 20, 2016
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Baking to stay warm. (Jan. 2016)
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|
5
|
1451
|
January 19, 2016
|
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Looking for rice cooker with no non-stick coating
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|
4
|
2128
|
January 19, 2016
|
|
Zwilling nonstick?
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|
3
|
3632
|
January 18, 2016
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|
Dipping Sauce for Dumplings
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|
15
|
2520
|
January 17, 2016
|
|
Frieling Black Cube--Anyone Tried?
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|
9
|
3626
|
January 17, 2016
|
|
DH&M copper pot. Worth restoring?
|
|
44
|
10310
|
January 17, 2016
|
|
Winter Dinners (Vegetarian/Vegan)
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|
5
|
2197
|
January 17, 2016
|
|
Puny garlic
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16
|
2177
|
January 15, 2016
|
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Vegetarian cooking with children.
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|
57
|
7164
|
January 15, 2016
|
|
WiFi Nomiku
|
|
3
|
2056
|
January 14, 2016
|
|
Lunch box meals - suggestions?
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|
22
|
4018
|
January 13, 2016
|
|
Easy Pork and Sauerkraut for New Year's Day
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|
10
|
3863
|
January 13, 2016
|
|
Interesting youtube channel on spice!
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|
0
|
1455
|
January 11, 2016
|
|
Julia Child~ Boeuf Bourguignon~
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|
4
|
1715
|
January 11, 2016
|
|
For eternal students of pasta...
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|
8
|
2932
|
January 10, 2016
|
|
BTB Ham Base - caveat emptor
|
|
1
|
1125
|
January 10, 2016
|
|
potatoes au gratin
|
|
28
|
4501
|
January 9, 2016
|
|
Help me liven up our school's important fundraiser - the dinner sale
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|
11
|
1610
|
January 9, 2016
|
|
Hoping for suggestions to incorporate ...
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|
28
|
3465
|
January 9, 2016
|
|
Help me reach a truce with my pressure cooker.
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|
15
|
3290
|
January 9, 2016
|