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Planned Repurposing
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14
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1308
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April 14, 2020
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Wet countertops under dish rack.
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21
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19199
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December 20, 2018
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Best Uses for Leftover Turkey
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41
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4371
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December 19, 2022
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Fresh basil
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33
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1534
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November 15, 2023
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To brasier or not to braiser?
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18
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2048
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May 12, 2022
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Knife Work--How Important is Uniformity to You?
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38
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1425
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July 3, 2023
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Go to lemon curd recipe - ratios, yolks or whole eggs
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57
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3683
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May 8, 2025
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Lustre Craft cookware
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14
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1281
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March 31, 2024
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sake and mirin for cooking
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21
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3337
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July 8, 2022
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Cleaning Shrimp…
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52
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2149
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August 1, 2022
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What to do with sugar cane?
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23
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5665
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March 30, 2022
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All-Clad G5 graphite core
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102
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8574
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February 9, 2023
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What’s your trusty favourite pepper mill ?
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86
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2944
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January 11, 2024
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Cookbook of the Month December 2022 - Nominations
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23
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1771
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November 21, 2022
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Too many cooks in the kitchen, who screws up your cooking?
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20
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1869
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August 2, 2019
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Arugula ideas
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26
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1644
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May 6, 2021
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Hello Fresh Experience?
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19
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1072
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September 28, 2023
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Does your trash/recycling days affect your menu?
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48
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2162
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June 25, 2019
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Steak Myths
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92
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2788
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August 14, 2022
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Sodastream Hacks/Cheats?
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27
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2850
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August 23, 2023
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Ideas for marrowfat peas
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14
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3871
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April 13, 2021
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What’s your favourite garlic press ?
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48
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2139
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June 12, 2022
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Homemade spice mixes
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40
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2326
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March 7, 2025
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Anyone have experience using Choice Brand knives?
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19
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5917
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December 2, 2020
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Introducing Home Cooking Cuisine of the Quarter (Apr-Jun 2017) - Nominations Thread
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18
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3401
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March 13, 2018
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Best wasabi powder/paste?
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19
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5884
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January 19, 2024
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Fine Restaurants Using Copper Cookware--List 'Em Here!
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43
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12504
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March 15, 2019
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Policy question re: Gear
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33
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1422
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May 27, 2024
|
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March holidays — which do you celebrate, and how?
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25
|
289
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March 25, 2025
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Hay is for Horses, Autumn is for Bakers (Oct-Dec 2015)
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77
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9359
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December 24, 2015
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Summer 2021 (Jul-Sept) Cuisine of the Quarter - VOTING
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39
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2325
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July 9, 2021
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Non-traditional ingredients
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41
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2267
|
May 29, 2020
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What to do with leftover white rice?
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46
|
2142
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June 12, 2022
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Should I repair or replace my range hood?
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11
|
7527
|
May 7, 2020
|
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Happy Onion New Year!
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14
|
1193
|
January 2, 2017
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Kitchen scale recommendations?
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64
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3223
|
December 14, 2021
|
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Vegetarian Main for a potluck
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44
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1221
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October 7, 2024
|
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Key Lime Pie
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16
|
1978
|
December 2, 2024
|
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Spring 2017 (Apr-Jun) Cuisine of the Quarter - VOTING THREAD
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|
26
|
2787
|
April 15, 2017
|
|
How much do you pay for a cutting board?
|
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41
|
2234
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May 25, 2022
|
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Stratapan - Clad carbon steel
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46
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3758
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November 25, 2024
|
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Slot toaster vs toaster oven?
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73
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2987
|
August 8, 2022
|
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Spoon Rest Recommendations?
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22
|
1688
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October 21, 2019
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A Riff on Chicken Wings
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11
|
131
|
January 11, 2025
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Fruit and Meat - What's your say?
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61
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3238
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November 18, 2021
|
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Late night easy snack ideas at home
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31
|
4503
|
May 6, 2017
|
|
April-June 2025 Cookbook of the Month NOMINATIONS
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39
|
715
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April 2, 2025
|
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"Craft Raised" Salmon from Vancouver.
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29
|
4642
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September 11, 2018
|
|
Cooking for pets
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31
|
2517
|
July 21, 2019
|
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Overseas Shipping
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23
|
515
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January 7, 2025
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