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Alphonso's Red Bank
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46
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3411
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June 11, 2020
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WTF is this world coming to?
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43
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1977
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July 30, 2022
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Hakka Restaurant [San Francisco, Outer Richmond]
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10
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2221
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July 20, 2019
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COOKING FROM - Gunpowder: Explosive Flavors From Modern India
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89
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4361
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March 3, 2026
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Full of Sound and Fury, Signifying Nothing - The Roman-style Pizzas and Pastas of Chef Funke's New Eatery - Mother Wolf [Thoughts + Pics]
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21
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2781
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June 2, 2022
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Drying salad ingredients
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95
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2349
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March 9, 2023
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When less is more and when more is more…
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66
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1565
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January 18, 2023
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Menu typos / bloopers
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168
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3112
|
April 15, 2026
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Paris and Biarritz summer
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29
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1309
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July 18, 2023
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Storing Avocados..the water hack
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41
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3492
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June 28, 2023
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Anyone notice the digital "fly" crawling around the page?
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70
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2678
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April 1, 2023
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Ice Storm Christmas Cookery
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69
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1516
|
December 26, 2022
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We Ranked 26 Classic American Sandwiches From Worst To Best - Tasting Table
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81
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2489
|
March 18, 2024
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Saveur - "Our 14 Favorite Boston Restaurants"
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13
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1070
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October 9, 2023
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La Choy - Chinese food for Midwestern white Moms
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27
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2391
|
May 13, 2022
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What's For Dinner #7 - March 2016. The Primavera Edition
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551
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30230
|
April 25, 2016
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The Table (at Season To Taste), North Cambridge, MA - WOW!
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21
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4763
|
September 14, 2016
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September 2022 COTM - COOK, EAT, REPEAT
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47
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5732
|
October 13, 2022
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Mexican Beans
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96
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7143
|
September 18, 2018
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costco yay/nay/meh 2024-2025
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618
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15892
|
January 11, 2026
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|
Experiment: Making Chili Oil w/ Fresh (i.e. Non-Dried) Chilis
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14
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574
|
October 9, 2025
|
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"Stop Food Waste"
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42
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3367
|
May 5, 2022
|
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Zahav Philadelphia - great way to release table
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18
|
506
|
March 12, 2025
|
|
Weekly Menu Planning – July 2023
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110
|
6598
|
July 30, 2023
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Initial impressions [Boston area restaurants]
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27
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2323
|
February 12, 2020
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Top Chef Season 20
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256
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7643
|
April 5, 2025
|
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The Tokyo Train Station -- Food
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15
|
306
|
January 3, 2026
|
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Weekly Menu Planning – October 2022
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102
|
6775
|
November 5, 2022
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|
Pernil!
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26
|
4161
|
October 12, 2022
|
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Hey - We Made The Papers....
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22
|
1422
|
October 21, 2018
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|
Unpopular Opinion About Box Cakes
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148
|
5585
|
April 8, 2021
|
|
China 1st stop. Shenzhen
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26
|
4135
|
September 2, 2019
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|
Morristown area eats
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|
28
|
1250
|
February 1, 2024
|
|
Healthier (however you define it) meals you've been making lately
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|
276
|
7172
|
April 26, 2026
|
|
Bay Area: Everyday products we like (2019)
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31
|
3722
|
May 24, 2020
|
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[Penang, Malaysia] Breakfast options at Leong Yew kopitiam, Kimberley Street
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|
9
|
3739
|
October 12, 2022
|
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Pop-up, Sunday only, Vietnamese Brunch [San Jose, East]
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|
13
|
1776
|
February 20, 2020
|
|
The Greek Spot..coming to Red Bank NJ ( & now open)
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|
153
|
9445
|
February 24, 2026
|
|
Manila, Busuanga and Palawan. Just say no to Balut!!!
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18
|
847
|
January 28, 2024
|
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Delicious shortcuts challenge update
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|
145
|
3029
|
November 7, 2023
|
|
Do You Like Houseguests Using Your Kitchen?
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134
|
9812
|
February 18, 2022
|
|
Roasted tomatoes! How to make, store, and use.
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135
|
9727
|
October 12, 2025
|
|
Doner House Englishtown
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|
35
|
3352
|
February 1, 2025
|
|
[Hue, Vietnam] Breakfast options at Chợ Đông Ba morning market
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|
11
|
1824
|
March 14, 2020
|
|
"Summarize" function
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43
|
534
|
December 3, 2025
|
|
Grand Palace [South San Francisco]
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|
11
|
3220
|
October 5, 2019
|
|
Lent
|
|
50
|
2775
|
April 3, 2026
|
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Searzall Review
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|
23
|
22515
|
February 7, 2020
|
|
Eating ethnically while traveling.
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|
67
|
4209
|
April 25, 2023
|
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Thanksgiving Leftovers, 2023
|
|
36
|
1800
|
December 8, 2023
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