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NYT weighs in on Grower Champagnes for NYE
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1
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1033
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January 20, 2016
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Ten Thousand Years of the Mortar and Pestle
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2
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1158
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January 20, 2016
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Lumi Zi Bedminster, NJ
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0
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799
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January 20, 2016
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Moved threads still show as "unread" in my Profile
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6
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1340
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January 20, 2016
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How do you repurpose those dried herb/spice containers?
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15
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5958
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January 20, 2016
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[Manchester, city centre] Manchester House
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2
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994
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January 19, 2016
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New restaurant in Milton, MA
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7
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2362
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January 19, 2016
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Esperia Grill, Brighton, MA
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2
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1270
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January 19, 2016
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How to ask for "traditional" food at a Chinese place
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10
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3315
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January 19, 2016
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Salem (MA) Lunch - midweek?
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3
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1523
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January 19, 2016
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Baking to stay warm. (Jan. 2016)
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5
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1446
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January 19, 2016
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Headlight cleaner upper
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9
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2247
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January 19, 2016
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Looking for rice cooker with no non-stick coating
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4
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2112
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January 19, 2016
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3 Little Figs in Somerville, MA, a disappointment...
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5
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2270
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January 19, 2016
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Champagne AR Lenoble speaks out against disgorgement dates. (What do you think?)
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2
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1274
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January 19, 2016
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Good food near the Georgia World Congress Center in Atlanta?
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0
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902
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January 19, 2016
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Group lunch at Sichuan Cottage, Marlboro this Sunday 1/17
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8
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1789
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January 19, 2016
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Korean Fusion BBQ - San Jose
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0
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906
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January 18, 2016
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Looking for decent Chinese-American food in southern NH
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2
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1190
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January 18, 2016
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Zwilling nonstick?
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3
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3569
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January 18, 2016
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Brunch in San Jose?
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3
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1510
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January 18, 2016
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Crown Royal Northern Rye Whiskey
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6
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2831
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January 18, 2016
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Dipping Sauce for Dumplings
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15
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2470
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January 17, 2016
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One meal now Union Square Cafe is closed
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18
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2036
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January 17, 2016
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Frieling Black Cube--Anyone Tried?
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9
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3595
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January 17, 2016
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"I'll have the usual . . . ."
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37
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4265
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January 17, 2016
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DH&M copper pot. Worth restoring?
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44
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10194
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January 17, 2016
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Lindt Chocolates
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12
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2616
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January 17, 2016
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Winter Dinners (Vegetarian/Vegan)
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5
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2104
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January 17, 2016
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Kimchi Kitchen, Cambridge
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1
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1364
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January 17, 2016
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