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SICILIAN - Spring 2025 (Apr-Jun) Cuisine of the Quarter
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129
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1859
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August 27, 2025
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Salmon Inspiration!
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179
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6853
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August 27, 2025
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What bar chocolate are you eating?
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98
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7309
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August 27, 2025
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Fermented Pickles
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81
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3079
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August 27, 2025
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Ideas for (fresh) figs
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89
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2941
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August 26, 2025
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BULGARIAN cooking
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0
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48
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August 26, 2025
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Dehydrating carmelized onions ther right way?
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2
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87
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August 25, 2025
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Savory mooncakes
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12
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2208
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August 25, 2025
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Weekly Menu Planning - January 2023
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155
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8557
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August 22, 2025
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BAKED PASTAS - Winter 2025 (Jan-Mar) Dish of the Quarter
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41
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1023
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August 21, 2025
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Help! I need to make a seafood enchilada on Saturday!
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25
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5057
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August 19, 2025
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Jan-March 2025 COTM: Smitten Kitchen (website and cookbooks)
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77
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2479
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August 17, 2025
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Mascarpone-
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17
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242
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August 15, 2025
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Hot weather dinners - your favourites
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111
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4528
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August 15, 2025
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Sous Vide Cooking...who does it, what do you cook, how do you do it?
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261
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7320
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August 15, 2025
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What to do with a Costco rotisserie chicken
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46
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3544
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August 15, 2025
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The WORST hot dog sausage I have tasted in my foodie life??!!
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72
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853
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August 15, 2025
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What's your favorite way of preparing and cooking a whole chicken ?
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43
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700
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August 15, 2025
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Peaches?
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78
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1327
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August 14, 2025
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ISO Caesar salad dressing reicpe
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45
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1759
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August 12, 2025
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ID Korean purchase
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7
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171
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August 6, 2025
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Butter - which is your favorite, and for what purpose
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76
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1725
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August 5, 2025
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Roasts!
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75
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2718
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August 4, 2025
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Cucumbers!
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90
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860
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August 3, 2025
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I love vegetables. Ideas for a vegetarian dinner. Not a big production .
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122
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5784
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August 3, 2025
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What's For Dinner #119 - the Grilling Edition - July 2025
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814
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9237
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August 3, 2025
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A "Good" English Muffin
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43
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1686
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August 2, 2025
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Your Favorite Jarred Marinara/Pasta Sauce...
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205
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9519
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July 26, 2025
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Your favorite salad dressing recipe, please!
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75
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2130
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July 25, 2025
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Fritto Misto
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0
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76
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July 21, 2025
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