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July-September 2025 COTM + COOKING FROM thread -- JULIA TURSHEN
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75
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1843
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July-September 2025 COTM + COOKING FROM thread -- MEERA SODHA
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28
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608
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December 22, 2025
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82
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2
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322
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88
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2662
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289
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July 5, 2025
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The 25 Most Influential Cookbooks of the Last 100 Years
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26
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9827
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November 22, 2024
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8
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197
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November 16, 2024
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Elizabeth Haigh's Makan cookbook plagiarism
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50
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5299
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July 24, 2024
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Lottie+Doof's "Cookbooks and Criticism" post
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1
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392
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March 9, 2024
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The Food of Singapore Malays: Gastronomic Travels Through the Archipelago
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1
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621
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December 25, 2022
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[Penang] North Indian dinner at Gem, Bishop Street
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5
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1265
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November 29, 2022
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Diana Kennedy has Died
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6
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897
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July 28, 2022
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4
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759
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April 12, 2022
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Maangchi's Big Book Of Korean Cooking: From Everyday Meals to Celebration Cuisine Cookbook Review
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7
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1148
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April 11, 2022
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26
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2149
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April 10, 2022
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Made in India Cookbook Review
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6
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1521
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April 5, 2022
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Fresh India Cookbook Review
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4
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1348
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April 5, 2022
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Polpo Cookbook Review
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8
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1560
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April 5, 2022
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Koreatown Cookbook Review
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8
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1360
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April 4, 2022
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660 Curries Cookbook Review
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8
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889
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April 3, 2022
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Maangchi's Real Korean Cooking: Authentic Dishes for the Home Cook Cookbook Review
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4
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548
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April 2, 2022
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Indian-Ish: Recipes and Antics from a Modern American Family Cookbook Review
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0
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478
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April 2, 2022
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Hawaiian cookbook
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15
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1514
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March 27, 2022
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I borrowed the new Kenji Alt Lopez "Wok" book (small review)
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0
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591
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March 22, 2022
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4
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765
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September 13, 2021
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115
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April 21, 2021
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77
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March 21, 2021
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Salt Acid Fat Heat - favorite recipes?
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21
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3115
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December 23, 2020
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Ottolenghi books
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27
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1453
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December 9, 2020
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