aw, that’s a sad end of an era . . .
it always feels strange to “like” these types of posts . .
She was one of a kind.
(I share the same “doesn’t feel right” response to “liking” such topics.)
My biggest influences that led to my 14 years of owning restaurants and chaffing.
1 Marcella Hazan
2 Dianna Kennedy
3 Evan Kleinman (angeli caffe, great cookbooks, KCRW good food
4 Julia Child
5 Jacques Pepin
That is a lovely list, @Dean.
A thoughtful, though too brief to really assess, note from Tejal Rao:
Bill Esparaza’s Twitter thread on Diana Kennedy:
and Gustavo Arellano’s column (which also discusses the Choco Taco):