Can we talk about Wondra, cornstarch, and other thickners?
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15
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1659
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April 10, 2024
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Spice mixes: yeh or nay?
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80
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1893
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April 10, 2024
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Help! I've ruined my metal Kitchen Aid food grinder!
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40
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2582
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April 9, 2024
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Green Vegetables--Who Blanches In Salt Water?
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59
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688
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April 9, 2024
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September–December 2023 Baking Cookbook of the Months: Sarah Kieffer's Blog and Books
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62
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2808
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April 9, 2024
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Repro Antique George Jones Strawberry Server
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3
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263
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April 9, 2024
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January–April 2024 Baking Cookbook of the Months :SNACKING BAKES by Yossy Arefi
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136
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3122
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April 9, 2024
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Special dishes
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98
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1431
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April 8, 2024
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What's for Dinner #100 - The WFD Big 100th Edition - November 2023
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819
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17491
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April 8, 2024
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DEVILED EGGS - Spring 2023 (Apr-Jun) Dish of the Quarter
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60
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3134
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April 8, 2024
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What's for Dinner #104 - the Almost Green Edition - March 2024
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1094
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11769
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April 7, 2024
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Goofing around with knife shape
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38
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420
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April 7, 2024
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Choosing Canned Tuna - In Over My Head!
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87
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3949
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April 7, 2024
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How do YOU cook ribeye cap steak?
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72
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1047
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April 6, 2024
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Spring 2024 (Apr-Jun) Dish of the Quarter - VOTING
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7
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247
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April 5, 2024
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Spring 2024 (Apr-Jun) Cuisine of the Quarter - VOTING
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13
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271
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April 5, 2024
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Need a new cooking vessel for Chicken Curry
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49
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615
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April 5, 2024
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Benefitis/cons of silver lined copperware vs tin?
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41
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661
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April 5, 2024
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Do You Play With Your Meat?
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10
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252
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April 5, 2024
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The Perfect Cheese Enchilada
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26
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1268
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April 5, 2024
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Demeyere Asparagus Pot on Sale
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23
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416
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April 4, 2024
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Google Food Mood - anyone use this?
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5
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206
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April 3, 2024
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Reinventing my kitchen
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7
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326
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April 2, 2024
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Spring Quarter (Apr-June) 2024 COTM NOMINATIONS
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50
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1038
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April 1, 2024
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Cookbook of the Month Archive
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25
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4783
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April 1, 2024
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Weekly Menu Planning - March 2024
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108
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2711
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April 1, 2024
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Easter and Passover Inspiration
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38
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1658
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April 1, 2024
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Corned beef pastrami!
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13
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1425
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April 1, 2024
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Kosher Salt…?
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19
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472
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April 1, 2024
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Warning! Exploding pot lids!
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4
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267
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April 1, 2024
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